一、中文部分:
1.方世榮譯(1995),Philip Kotler著,行銷管理學,東華書局。
2.吳明隆(2000),SPSS統計應用實務,松崗電腦圖書公司。
3.李秉倫(2000),「折扣深度、產品屬性與促銷情境對品牌評價與購買意願影響之研究」,銘傳大學管理科學研究所碩士論文。4.周文賢(1999),行銷管理-市場分析與策略預測,台北:智勝文化。
5.周欣穎(2004),「贈品促銷形式對消費者知覺價值及購買意願影響之研究」,交通大學經營管理研究所碩士論文。6.施宗旻(2004),「促銷工具、產品涉入及消費者衝動特質對消費者衝動性的影響」,東吳大學商學院企業管理學系碩士論文。7.夏心華(1998),「促銷活動與產品涉入對品牌權益影響之研究」,東吳大學企業管理所碩士論文。8.陳建翰(2003),「產品涉入程度、品牌形象、品牌權益與顧客回應間之關係探討」,東華大學企業管理學系碩士論文。9.陳姵文(2005),「不同促銷方式對消費者知覺價值與購買意願之影響-以旅遊產業為例」,交通大學管理科學系碩士論文。10.黃志文(1993),行銷管理,華泰書局。
11.黃俊英(2000),多變量分析,中國經濟企業研究所。
12.黃俊英(2001),行銷學的世界,台北:天下文化。
13.黃家蔚(2004),「促銷方式、產品涉入程度與促銷情境對消費者品牌評價與購買意願之影響」,成奶j學企業管理研究所碩士論文。14.楊登安(2004),「折扣幅度、涉入程度對購買意願的影響-以數位相機為例」,輔仁大學管理研究所碩士論文。15.趙家瑩(2004),「價格促銷、品牌價位對品牌評價與知覺價值的影響」,交通大學經營管理研究所碩士論文。二、英文部分:
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9.Buzzell, R., Quelch, J. & Salmon, W. (1990). “The Costly Bargain of Trade Promotion”. Harvard Business Review, 141-149.
10.Calder, B. J., Phillips, L. W. & Tybout, A.M. (1981). “Designing Research for Application”. Journal of Consumer Research, 197-207.
11.Campbell, L. & Diamond, W. D. (1990). “Framing and Sales Promotion: The Characteristics of a Good Deal”. Journal of Consumer Marketing, 25-31.
12.Hugh, D.J. (1987). Offensive Marketing: How to Make Your Competitions Follow. Gower Publishing Company Limited.
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29.Kotler, P. (2000). Marketing Management: Analysis, Planning, Implementation and Control, 10th Ed. (NJ: Prentice Hall).
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31.Leavitt, H. J. (1954). “A Note on Some Experimental Findings about the Meaning of Price”. Journal of Business, 27, 205-210.
32.Luick, J.F. & Zeigler (1968). Sales Promotion and Modern Merchandising. (New York: McGraw-Hill Company).
33.Lutz, R. (1986). “Quality Is as Quality Does:An Attitudinal Perspective on Consumer Quality Judgements”. Marketing Science Institute. presentation to the Marketing Science Institute Trustees’ Meeting, Cambridge, MA.
34.Marion, F. M. (1987). A Delphi Analysis of a Definition of Sales Promotion. Dectoral Dissertation, Memphis State University.
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37.Monroe, K. B. (1990). Pricing: Making Profitable Decisions, 2nd ed. New York: McGraw-Hill.
38.Monroe, K. B. & Krishnan, R. (1985). “The Effect of Price on Subjective Product Evaluations.” In Perceived Quality,. Jacoby, J. & Olson, J. ed.. Lexington, MA: Lexington Books: 209-32.
39.Olshavsky, R.W. (1985). “Perceived quality in consumer decision making: an integrated theoretical perspective.” In Perceived Quality, Jacoby, J. & Olson, J ed.. Lexington, MA: Lexington Books.
40.Park, C. W., Jaworski, B. J. & MacInnis, D. J. (1986). “Strategic Brand Concept-Image Management”. Journal of Marketing, 50, 62-78.
41.Peter, J.P. & Olson, J.C. (1993). Consumer behavior and Marketing strategy 3rd ed., Chicago: American Marketing Association.
42.Prentice, R. M.(1985) “The FCB Approach to Advertise/Promotion Spending ”. In The Relationship Between Advertise and Promotion in Brand Strategy, Marketing Science Institute, 75-90.
43.Quelch, J. A. (1989).Sales Promotion Management. Englewood Cliffs, N.J.:Prentice-Hall, INC.
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45.Richardson, P.S., Alan S. D. & Jain, A. K. (1994). “Extrinsic and Intrinsic Cue Effects on Perceptions of Store Brand Quality”. Journal of Marketing Research, 58, 28-36.
46.Rossiter, J. R. & Larry, P. (1987). Advertising and Promotion Management New York: McGraw-Hill.
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