跳到主要內容

臺灣博碩士論文加值系統

(216.73.216.35) 您好!臺灣時間:2025/12/18 02:52
字體大小: 字級放大   字級縮小   預設字形  
回查詢結果 :::

詳目顯示

我願授權國圖
: 
twitterline
研究生:陳佩君
研究生(外文):Pei-Chun Chen
論文名稱:鴨舌癀地上部之美白及抗氧化成分研究
論文名稱(外文):Whitening and Antioxidative Constituents from the Aerial Part of Phyla nodiflora
指導教授:林忠男林忠男引用關係
指導教授(外文):Chun-Nan Lin
學位類別:碩士
校院名稱:高雄醫學大學
系所名稱:藥學研究所
學門:醫藥衛生學門
學類:藥學學類
論文種類:學術論文
論文出版年:2009
畢業學年度:97
語文別:中文
論文頁數:100
中文關鍵詞:鴨舌癀酪胺酸酶抗氧化類黃酮
外文關鍵詞:Phyla nodifloratyrosinaseantioxidantflavonoids
相關次數:
  • 被引用被引用:1
  • 點閱點閱:559
  • 評分評分:
  • 下載下載:0
  • 收藏至我的研究室書目清單書目收藏:0
本篇研究目標為由天然物分離得到具酪胺酸酶抑制及抗氧化活性之化合物,預試驗發現天然物鴨舌癀(Phyla nodiflora)地上部之甲醇萃取物有總酚類含量及良好的抗酪胺酸酶及自由基清除之活性,進行成分分離後得到五個已知化合物,分別為eupafolin(1)、hispidulin(2)、larycitrin(3)、β-sitosterol(4)及stigmasterol(5);將eupafolin(1)及hispidulin(2)進行抑制酪胺酸酶實驗,發現皆具有良好的抑制效果,其中針對較強力活性的eupafolin(1)(IC50 = 56.0 μM)進行酵素動力學實驗結果發現,eupafolin(1)為競爭型抑制酪胺酸酶;自由基清除能力試驗方面,將eupafolin(1)及hispidulin(2)進行1,1-diphenyl-2-picryhydrazyl(DPPH)、2,2''-azinobis-3-ethylbenzothiazoline-6-sulfonic acid(ABTS)及超氧陰離子(superoxide anion)自由基清除活性試驗,hispidulin(2)對於DPPH•及 ABTS•+自由基有清除效果,而eupafolin(1)對三種自由基都有優良的清除活性,在黃嘌呤氧化酶酵素動力學實驗結果顯示,eupafolin(1)是以混合型抑制模式抑制黃嘌呤氧化酶。
The goal of our research is to conduct bioactive compounds with tyrosinase inhibitory and antioxidative activities from the aerial part of Phyla nodiflora. The methanolic extracts of Phyla nodiflora showed potential total phenolic contents, tyrosinase inhibitory and free radical scavenging effect. In our continuous research, five compounds including eupafolin (1), hispidulin (2), larycitrin (3), β-sitosterol (4) and stigmasterol (5) were isolated. In antityrosinase assay, both eupafolin (1) and hispidulin (2) had good activity. Eupafolin (1) showed stronger activity (IC50 = 56.0 μM). In kinetic experiment, we found that eupafolin (1) showed competitive inhibition mode with tyrosinase. In radical scavenging assays, hispidulin (2) had good effect on both 1,1-diphenyl-2-picryhydrazyl (DPPH) and 2,2''-azinobis-3-ethylbenzo-
thiazoline-6-sulfonic acid (ABTS) radicals while eupafolin (1) had very good scavenging effect on DPPH, ABTS and superoxide anion radicals. Furthermore, we realized that eupafolin (1) inhibits xanthine oxidase with a mixed-type inhibition mode.
目錄............................................................................................................i
圖目錄.......................................................................................................iv
表目錄...................................................................................................... vi
中文摘要....................................................................................................1
Abstract.......................................................................................................2
第一章 緒論................................................................................................3
第一節 研究背景.................................................................................3
第一項 馬鞭草科植物介紹..........................................................3
第二項 鴨舌癀植物介紹..............................................................5
第二節 動機與目的...........................................................................19
第二章 研究方法......................................................................................23
第一節 儀器與材料...........................................................................23
第二節 生物活性試驗篩選...............................................................29
第一項 總酚類含量之評估........................................................29
第二項 抑制酪胺酸酶活性試驗................................................31
第三項 酪胺酸酶酵素動力學試驗(Linweaver-Burk plots法).33
第四項 自由基清除能力之評估................................................35


第五項 黃嘌呤氧化酶酵素動力學試驗
(Linweaver-Burk plots法).........................................39
第三章 結果與討論..................................................................................41
第一節 鴨舌癀地上部各極性劃分層活性試驗結果與討論...........41
第一項 各極性劃分層之分離...................................................41
第二項 鴨舌癀萃取物總酚類含量試驗...................................43
第三項 鴨舌癀萃取物酪胺酸酶抑制活性試驗.......................44
第四項 鴨舌癀萃取物清除ABTS•+自由基活性實驗結果...46
第五項 鴨舌癀萃取物清除DPPH•自由基活性實驗結果.....49
第六項 鴨舌癀萃取物清除超氧自由基活性實驗結果...........52
第二節 化合物活性試驗結果與討論…...........................................55
第一項 化合物之純化分離......................................................55
第二項 Eupafolin(1)之結構證明...........................................57
第三項 Hispidulin(2)之結構證明..........................................61
第四項 Larycitrin(3)之結構證明...........................................65
第五項 β-Sitosterol(4)及Stigmasterol(5)之結構證明...67
第六項 化合物酪胺酸酶抑制活性試驗結果與討論..............69
第七項 化合物清除ABTS•+自由基活性實驗結果...............75
第八項 化合物清除DPPH•自由基活性實驗結果.................76
第九項 化合物清除超氧自由基活性實驗結果......................77
第四章 結論…………............................................................................82
第五章 化合物物理化學性質................................................................85
第六章 參考文獻......................................................................................89
1.Huang T. C.; Keng H. Verbenaceae. Flora of Taiwan. 2nd ed. Editorial committee of the Flora of Taiwan, 1996, 694.
2.鄭漢臣,藥用植物學,文光圖書有限公司,2004:254
3.邱年永,原色台灣藥用植物圖鑑,台北南天書局,1998:186
4.Lejian Z. Use of extract of lippia nudiflora (l.) l.c.rich or lippia nodiflora rich. var. sarmentosa schou. in preparing medicinal preparation for treating hepatitis. Faming Zhuanli Shenqing Gongkai Shuomingshu. 2008, 19, 1203.
5.Siddiqui B. S.; Fayaz A.; Fouzia S.; Sabira B. Chemical constituents from the aerial parts of Lippia nodiflora Linn. Pharmacologyonline. 2007, 30(12), 1507.
6.Ravikanth V.; Ramesh P.; Diwan P. V.; Venkateswarlu Y. Halleridone and Hallerone from Phyla nodiflora as taxonomic markers. Biochemical Systematics and Ecology. 2000, 28(9), 905.
7.Khalil A. T.; Lahloub M. F.; Salama O. M. Phenolic compounds from Lippia nodiflora. Mansoura Journal of Pharmaceutical Sciences. 1995, 11(2), 256.
8.Tomas-Barberan F. A.; Harborne J. B.; Self R. Twelve 6-oxygenated flavone sulfates from Lippia nodiflora and L. canescens. Phytochemistry. 1987, 26(8), 2281.
9.Rimpler H.; Sauerbier H. Iridoid glucosides as taxonomic markers in the genera Lantana, Lippia, Aloysia and Phyla. Biochemical Systematics and Ecology. 1986, 14(3), 307.
10.Elakovich S. D.; Stevens K. L. Volatile constituents of Lippia nodiflora. Journal of Natural Products. 1985, 48(3), 504.
11.Barnabas C.; Gunasingh G.; Nagarajan S. Flavonoids from the flowers of Phyla nodiflora Linn. Organic Chemistry Including Medicinal Chemistry. 1980, 19B(9), 822.
12.Nair A. G. R.; Ramesh P.; Nagarajan S.; Subramanian S. S. New flavone glycosides from Lippia nodiflora. Indian Journal of Chemistry. 1973, 11(12), 1316.
13.Barua A. K.; Chakrabarti P.; Sanyal P. K. Structure of nodifloretin, new flavone from Lippia nodiflora. Transactions of the Bose Research Institute (Calcutta). 1971, 33-34(1), 5.
14.Joshi B. C.; Bhakuni D. S. Chemical examination of Lippia nodiflora. Journal of Scientific & Industrial Research. 1959, 18B, 525.
15.Durairaj A. K.; Vaiyapuri T. S.; Mazumder U. K.; Gupta M. Antimicrobial and lipid peroxide scavenging activity of Lippia nodiflora (Verbenaceae). Pharmacologyonline. 2007, 3, 177.
16.Surveswaran S.; Cai Y. Z.; Corke H.; Sun M. Systematic evaluation of natural phenolic antioxidants from 133 Indian medicinal plants. Food Chemistry. 2007, 102(3), 938.
17.Yang R. Y.; Tsou S. C. S.; Lee T. C.; Wu W. J.; Hanson P. M.; Kuo G.; Engle L. M.; Lai P. Y. Distribution of 127 edible plant species for antioxidant activities by two assays. Journal of the Science of Food and Agriculture. 2006, 86(14), 2395.
18.Wang Y. C.; Huang T. L. Screening of anti-Helicobacter pylori herbs deriving from Taiwanese folk medicinal plants. FEMS Immunology and Medical Microbiology. 2005, 43(2), 295.
19.Ahmed F.; Selim M. S. T.; Das A. K.; Choudhuri M. S. K. Anti-inflammatory and antinociceptive activities of Lippia nodiflora Linn. Pharmazie. 2004, 59(4), 329.
20.Raj R. K. Screening of indigenous plants for anthelmintic action against human Ascaris lumbricoides: Part—II. Indian journal of physiology and pharmacology. 1975, 19(1), 58.
21.Kakeo M. New cosmetic science 2nd edition. Elsevier Science B.V.. 1998: 39.
22.Kim Y. J. and Uyama H. Review: Tyrosinase inhibitors from natural and synthetic sources: structure, inhibition mechanism and perspective for the future. Cellular and molecular life sciences. 2005. 62, 1707.
23.Jung M. J.; Heo S. I.; Wang M. H. Free radical scavenging and total phenolic contents from methanolic extracts of Ulmus davidiana. Food Chemistry. 2008, 108, 482.
24.Lin Y. P.; Hsu F. L.; Chen C. S.; Chern J. W.; Lee M. H. Constituents from the Formosan apple reduce tyrosinase activity in human epidermal melanocytes. Phytochemistry. 2007, 68, 1189.
25.Chen F. A.; Wu A. B.; Shieh P.; Kuo D. H.; Hsieh C. H. Evaluation of the antioxidant activity of Ruellia tuberose. Food Chemistry. 2006, 94, 14.
26.Re R.; Nicoletta P.; Anna P.; Ananth P.; Min Y. and Catherine R. E. Antioxidant activity applying an improved ABTS radical cation decolorization assay. Free Radical Biology. 1999, 26, 1231.
27.Senji S.; Yumi T.; Yuki O. Preparation and antioxidant properties of extracts of Japanese persimmon leaf tea (kakinoha-cha). Food Chemistry. 2005, 89, 569.
28.Mahnaz K.; Mannan H.; Mina C. N.; Zahra K.; Yousef A.; Abbas H.; Mohammad R. O. Comparison of the antioxidant activity and total henolic contents in some Stachys species. African Journal of Biotechnology. 2009, 8(6), 1143.
29.Lin C. N and Shieh W. L. Pyranoflavonoids from Artocarpus Communis. Phytochemistry. 1992, 31(8), 2922.
30.Tsuneatsu N.; Fumiko A.; Junei K.; and Hikaru O. Antiproliferative consituents in plants 10. flavones from the leaves of Lantana montevidensis BrIQ. And Consideration of structure-activity relationship. Biological & Pharmaceutical Bulletin. 2002, 25(7) 875.
31.Wanchai D.; Buppachart P. Biosynthesis of β-sitosterol and stigmasterol in Croton sublyratus proceeds via a mixed origin of isoprene units. Phytochemistry. 2003, 62, 389.
32.Chang T. S.; Ding H. Y.; and Lin H. C. Identifying 6,7,4''-Trihydroxyisoflavone as a Potent Tyrosinase Inhibitor. Bioscience, Biotechnology, and Biochemistry. 2005, 96(10), 1999.
33.Isao K.; Ikuyo K. H.; Swapan K. C.; Yumi K.; Yolanda S. and Tetsuya O. Flavonols from Heterotheca inuloides: Tyrosinase Inhibitory Activity and Structural Criteriay. Bioorganic and Medicinal Chemistry. 2000, 8, 1749.
34.Yokochi N.; Morita T. and Yagi T. Inhibition of Diphenolase Activity of Tyrosinase by Vitamin B6 Compounds. J. Agric. Food Chem. 2003, 51, 2733.
35.Paul C.; Li Y.; Mario C.; Jia P. H.; Kanyanga C.; Bart V. P.; Luc P.; Arnold J. V., and Dirk V. B. Structure-Activity Relationship and Classification of Flavonoids as Inhibitors of Xanthine Oxidase and Superoxide Scavengers. Journal of Natural Product. 1998, 61, 71.
36.Kelly L. W. and Rui H. L. Structure-Qctivity Relationships of Flavonoids in the Cellular Antioxidant Activity Assay. Journal of Agricultural and Food Chemistry. 2008, 56, 8404.
37.Isao K.; Noriyoshi M; Ping X. and Hiroyuki H. Antioxidant Activity of Dodecyl Gallate. Journal of Agricultural and Food Chemistry. 2002, 50, 3533.
38.Agrawai P. K. Carbon-13 NMR of Flavonoids. Studies in Organic Chemistry 39. Central Institute of Medicinal and Aromatic Plants, Lucrnow. India, 1989, 125.
39.Guo J.; Yu D. L.; Xu L.; Zhut M. and Yang S. L. Flavonol glycosides from Lysimachia Congestiflora. Phytochemistry. 1998, 48(8), 1445.
QRCODE
 
 
 
 
 
                                                                                                                                                                                                                                                                                                                                                                                                               
第一頁 上一頁 下一頁 最後一頁 top
無相關期刊