跳到主要內容

臺灣博碩士論文加值系統

(216.73.216.213) 您好!臺灣時間:2025/11/12 18:48
字體大小: 字級放大   字級縮小   預設字形  
回查詢結果 :::

詳目顯示

我願授權國圖
: 
twitterline
研究生:郭直靈
研究生(外文):Chih-Ling Kuo
論文名稱:產品創新、品牌形象對知覺價值與顧客忠誠度之影響—以ASUS智慧型手機為個案研究
論文名稱(外文):The Effects of Product Innovation and Brand Image on Perceived Value and Customer Loyalty–A Case Study on ASUS Smartphones
指導教授:林建福林建福引用關係
指導教授(外文):Jiann-Fu Lin
學位類別:碩士
校院名稱:世新大學
系所名稱:資訊管理學研究所(含碩專班)
學門:電算機學門
學類:電算機一般學類
論文種類:學術論文
論文出版年:2015
畢業學年度:103
語文別:中文
論文頁數:122
中文關鍵詞:顧客忠誠度知覺價值品牌形象產品創新智慧型手機
外文關鍵詞:Customer Loyalty.Brand ImagePerceived ValueProduct InnovationSmartphone
相關次數:
  • 被引用被引用:2
  • 點閱點閱:613
  • 評分評分:
  • 下載下載:0
  • 收藏至我的研究室書目清單書目收藏:0
摘要
2007年Apple iPhone上市,當時在市場上形成一股iPhone潮流,相繼而起的Android作業系統也與各品牌手機系統廠投入智慧型手機市場。近年來,由於智慧型手機的設計及生產門檻逐漸降低,顯示市場已經成熟且日益競爭,因此,如何運用策略來增加賣點及特色,將是智慧型手機品牌業者不容忽視的課題。
本研究目的是以ASUS智慧型手機的使用者為對象,探討產品創新、品牌形象對知覺價值與顧客忠誠度之關係,以及消費者選購ASUS智慧型手機的五種不同理由與人口統計變數及各構面之關係。本研究以網路問卷及紙本問卷併行,共回收420份問卷,其中有效問卷389份,有效回收率92.6%。以SPSS 21.0版進行資料分析,根據分析結果得出以下之研究結論:
一、 產品創新對品牌形象、知覺價值、顧客忠誠度均具有顯著正向之影響。
二、 品牌形象對知覺價值、顧客忠誠度亦具有顯著正向之影響。
三、 知覺價值對顧客忠誠度也具有顯著正向之影響。
四、 不同人口統計變數在選購ASUS智慧型手機時,會有不同程度的影響。
最後,依據結論建議ASUS研發經濟實惠又具市場導向的新產品,並以良好企業形象的優勢,大量地推出愛台灣的品牌形象廣告等等,除了可提升產品知覺價值,也可鞏固不同消費族群的顧客忠誠度。

關鍵字:智慧型手機、產品創新、品牌形象、知覺價值、顧客忠誠度。

Abstract
iPhone became a trend in the mobile phone market when Apple announced it in 2007; thereafter, Android cooperating with the mobile phone makers also launched into the smartphone market. The decrease in the skills of design and production of smartphones in recent years indicate that the smartphone market has matured and getting competitive; so, developing market strategies to improve sales and promote distinguishing features becomes indispensable for smartphone makers.
The objectives of the present study were to investigate the effects of product innovation and brand image on perceived value and customer loyalty of ASUS smart phone users and to research the relationships between the reasons that users choose ASUS smartphones, demographic variables and each perspective. This research used a questionnaire from which 389 valid questionnaires out of 420 returned samples was analyzed using SPSS 21.0, and its valid return rate reached 92.6%. The results reveal that product innovation has a significant positive effect on brand image, perceived value and customer loyalty; brand image has a significant positive effect on perceived value and customer loyalty; and perceived value has a significant positive effect on customer loyalty. Moreover, demographic variables have different influences on users when they purchase ASUS smartphones.
Finally, this study suggests ASUS should not only consider market orientation when they develop affordable new products but also to release many patriotic brand image advertisements based on its positive enterprise image. This will increase its perceived product value and ensure customer loyalty of different consumer groups.

Keywords: Smartphone, Product Innovation, Brand Image, Perceived Value, Customer Loyalty.
目錄
摘要 I
Abstract II
目錄 III
圖目錄 V
表目錄 VI
第一章 緒論 1
1.1 研究背景與動機 1
1.2 研究目的 4
1.3 研究範圍、對象與研究限制 5
1.4 研究程序 6
1.5 論文架構 8
第二章 文獻探討 9
2.1 智慧型手機發展歷程 9
2.2 產品創新 15
2.3 品牌形象 20
2.4 知覺價值 27
2.5 顧客忠誠度 34
2.6 各構面間關係之實證研究及推論假設 39
2.7 小結 43
第三章 研究方法 44
3.1 研究架構及研究假設 44
3.2 衡量變數之操作性定義與衡量 45
3.3 問卷設計 49
3.4 研究對象與抽樣方法 50
3.5 資料分析方法 50
3.6 問卷前測與項目分析 53
3.7 前測問卷信度分析 57
3.8 小結 59
第四章 資料分析與結果 60
4.1 敘述性統計分析 60
4.2 因素分析及效度分析 63
4.3 信度分析 71
4.4 Pearson積差相關分析 74
4.5 差異性分析 76
4.6 迴歸分析 85
4.7 卡方檢定與交叉分析 88
4.8 小結 91
第五章 結論與未來研究 93
5.1 研究結論 93
5.2 研究建議 96
5.3 未來研究方向 98
參考文獻 99
附錄:正式問卷 108

參考文獻
[1]丁重光,「產品創新、行銷創新、知覺品質與消費者購買意願關係之研究–以行動電話產業為例」,育達商業技術學院企業管理學系碩士論文,2006年。
[2]朱延智,「品牌管理」,二版,五南圖書出版股份有限公司,2013年。
[3]吳明隆、凃金堂,「SPSS與統計應用分析」,二版,五南圖書出版股份有限公司,2014年。
[4]亞格數位股份有限公司,「Gartner:2014年智慧型手機銷售量逾十億支」,取自:http://ssttpro.acesuppliers.com/semiconductor_news/hi_tech_enews_NewsId_8299.html(取用日期:2015年3月5日)。
[5]卓俊豪,「品牌形象、知覺價值與顧客滿意度及品牌忠誠度關係之研究–以台北、上海地區華碩品牌筆記型電腦為例」,成功大學EMBA高階管理碩士論文,2011年。
[6]周秀蓉、黃琪淳、陳怡君、嚴素娟、羅詠秦,「休閒體驗與知覺價值對購買意願之影響–以夢時代購物中心為例」,商業現代化學刊,第4卷,第3期,第29-42頁,2008年。
[7]周聰佑、許嘉倫,「產品創新對顧客忠誠度影響之探討」,朝陽商管評論,第7卷,第1期,第1-26頁,2008年。
[8]林耀南,「服務品質、體驗價值、關係品質與顧客忠誠度關係之研究」,復興崗學報,第99期,第103-124頁,2010年。
[9]金鑫,「賈伯斯–成功創新的12項堅持」,悅讀名品出版有限公司,2011年。
[10]翁金宏,「產品創新、服務品質、品牌形象、顧客滿意度及顧客忠誠度之研究–以CNC工具機控制器業為例」,中興大學行銷學系碩士論文,2010年。
[11]財團法人國家實驗研究院科技政策研究與資訊中心,「蘋果與三星於2014年第四季並列智慧型手機龍頭」,取自:http://iknow.stpi.narl.org.tw/post/Read.aspx?PostID=10664(取用日期:2015年5月20日)。
[12]康宜萱,「知覺價值、顧客關係管理與其忠誠度之研究–以台北市國際觀光飯店中式餐廳為例」,銘傳大學觀光事業學系碩士論文,2012年。
[13]張孝銘,「遊客對海域運動觀光吸引力認知、旅遊體驗、知覺價值與行為意向之研究」,休閒產業管理學刊,第2卷,第3期,第31-51頁,2009年。
[14]許士軍,「管理學」,十版,台灣東華書局股份有限公司,2014年。
[15]許心柔,「網路購物品牌形象、品牌信任、知覺價值、知覺風險對購買意願影響之研究–以網路購買服飾商品為例」,南華大學企業管理學系碩士論文,2014年。
[16]郭佳琳,「Zeithmal知覺價值模型之認知分析」,義守大學企業管理學系碩士論文,2014年。
[17]郭漢森,「運用 IPA 方法探討異國主題餐廳服務品質重適度之研究–以台中美術館綠園道與一中商圈為例」,朝陽科技大學休閒事業管理學系碩士論文,2011年。
[18]陳泓志,「品牌形象與知覺價值對顧客忠誠之研究–以華碩筆記型電腦為例」,南台科技大學行銷與流通管理學系碩士論文,2012年。
[19]陳鈺壬,「服務創新、品牌形象對顧客價值與顧客忠誠度之影響–以台南市轄內農會為例」,南台科技大學行銷與流通管理學系碩士論文,2013年。
[20]策會FIND消費研究與市場預測組,「消費者行動電話的持有現況與未來關鍵需求」,財團法人資訊工業策進會,2010年。
[21]黃筱晴,「從體驗行銷觀點探討品牌形象與空間印象關係–以Tory Burch為例」,嶺東科技大學流行設計學系碩士論文,2013年。
[22]楊宗瑋,「產品創新與品牌形象對知覺價值及忠誠度影響–以台中大遠百美食街為例」,亞洲大學經營管理學系碩士論文,2014年。
[23]葉庭,「產品創新程度與產品優勢相關之研究」,中央大學企業管理學系碩士論文,2014年。
[24]電週文化事業(iThome),「IDC:智慧型手機市場成長趨緩,2017年成長率剩個位數」,取自:http://www.ithome.com.tw/news/85580(取用日期:2015年5月20日)。
[25]榮泰生,「管理學」,修訂二版,三民書局股份有限公司,2012年。
[26]趙碧蓮,「品牌形象及知覺價值對購買意願影響之研究–以桂格健康食品為例」,南台科技大學行銷與流通管理學系碩士論文,2012年。
[27]蔡佩珊,「服務創新與品牌形象對購買意願、顧客滿意度影響之探討–以台灣智慧型手機使用者實證研究」,臺灣師範大學工業教育學系碩士論文,2012年。
[28]鄭玉世,「品牌策略、品牌形像、顧客忠誠度與品牌權益之研究–以手機產業為例」,台北科技大學經營管理學系碩士論文,2013年。
[29]鄭吉宏,「綠色產品知覺價值、知覺風險與購買意願之研究–以綠能薄型數位電視為例」,成功大學EMBA高階管理碩士論文,2010年。
[30]鄭志中,「產品創新特性與消費者科技準備度對創新產品使用意願影響之研究–以Apple iPad為例」,台北商業技術學院商學研究所碩士論文,2011年。
[31]謝志村,「產品創新與知覺價格對於品牌權益與消費者購買意願之影響–以手機無線配件為例」,高雄大學國際高階經營管理碩士論文,2012年。
[32]謝效昭、喻曦,「創新產品屬性對品牌評價與購買意願的影響–以智慧型手機為例」,東吳經濟商學學報,第83期,第79-98頁,2013年。
[33]簡健威,「品牌形象對消費者購買意願之影響–以F人壽股份有限公司為例」,淡江大學未來學研究所碩士論文,2012年。
[34]魏文欽、林怡君,「品牌形象與顧客忠誠度關係之實證研究–知覺價值混合效果之探討」,中華理論結構模式 LISREL 學會,第3卷,第1期,第45-67 頁,2010年。
[35]羅文坤,「行銷傳播學」,三民書局股份有限公司,2002年。
[36]Aaker, D. A., “Building Strong Brands”, Simon and Schuster, 2012.
[37]Aker, D. A., “Managing Brand Equity: Capitalizing on the Value of a Brand Name. 1991”, Mc Millan, New York, 2000.
[38]Alexander, D. L., Lynch Jr., J. G., & Wang, Q., “As Time Goes By: Do Cold Feet Follow Warm Intentions for Really New versus Incrementally New Products? ”, Journal of Marketing Research, Vol. 45, No.3, pp. 307-319, 2008.
[39]Alwi, S. F. S., & Da Silva, R. V., “Online and Offline Corporate Brand Images: Do They Differ?”, Corporate Reputation Review, Vol. 10, No. 4, pp. 217-244, 2007.
[40]Biel, A. L., “How Brand Image Drives Brand Equity”, Journal of Advertising Research, Vol. 32, No. 6, pp. 6-12, 1992.
[41]Calantone, R. J., Chan, K., & Cui, A.S., “Decomposing Product Innovativeness and Its Effects on New Product Success”, Journal of Product Innovation Management, Vol. 23, No. 5, pp. 408-421, 2006.
[42]Callarisa, L., Sanchez, J., Rodriguez, R. M., & Moliner, M. A., “Perceived Value of the Purchase of a Tourism Product”, Tourism Management, Vol. 27, No. 3, pp. 394-409, 2006.
[43]Cater, T., & Cater, B., “Product and Relationship Quality Influence on Customer Commitment and Loyalty in B2B Manufacturing Relationships”, Industrial Marketing Management, Vol. 39, No. 8, pp. 1321-1333, 2010.
[44]Dodds, W. B., & Monroe, K. B., “The Effect of Brand and Price Information on Subjective Product Evaluations”, Advances in Consumer Research, Vol. 12, No. 1, pp. 85-90, 1985.
[45]Drucker, P. F., “The Discipline of Innovation. 1985.”, Harvard Business Review, Vol. 80, No. 8, pp. 95-100, 2002.
[46]Fandos Roig, J. C., Sanchez Garcia, J., Moliner Tena, M. A., & Monzonis, J. L., “Customer Perceived Value in Banking Service”, International Journal of Bank Marketing, Vol. 24, No. 5, pp. 266-283, 2006.
[47]Fecikova, I., “An Index Method for Measurement of Customer Satisfaction”, The TQM Magazine, Vol. 16, No. 1, pp. 57-66, 2004.
[48]Freling, T. H., Crosno, J. L., & Henard, D. H., “Brand Personality Appeal: Conceptualization and Empirical Validation”, Journal of the Academy of Marketing Science, Vol. 39, No. 3, pp. 392-406, 2011.
[49]Garcia, R., & Calantone, R., “A Critical Look at Technological Innovation Typology and Innovativeness Terminology: A Literature Review”, Journal of Product Innovation Management, Vol. 19, No. 2, pp. 110-132, 2002.
[50]Gronholdt, L., Martensen, A., & Kristensen, K., “The Relationship between Customer Satisfaction and Loyalty: Cross-Industry Differences”, Total Quality Management, Vol. 11, No. 4-6, pp. 509-514, 2000.
[51]Hsieh, M. H., Pan, S. L., & Setiono, R., “Product-, Corporate-, and Country -Image Dimensions and Purchase Behavior: A Multicountry Analysis”, Journal of the Academy of Marketing Science, Vol. 32, No. 3, pp. 251-270, 2004.
[52]Keller, K. L., Parameswaran, M. G., & Jacob, I., “Strategic Brand Management: Building, Measuring, and Managing Brand Equity”, Pearson Education India, 2011.
[53]Kim, H. J., Park, J., Kim, M. J., & Ryu, K., “Does Perceived Restaurant Food Healthiness Matter? Its Influence on Value, Satisfaction and Revisit Intentions in Restaurant Operations in South Korea”, International Journal of Hospitality Management, Vol. 33, pp. 397-405, 2013.
[54]Kim, H. W., Gupta, S., & Koh, J., “Investigating the Intention to Purchase Digital Items in Social Networking Communities: A Customer Value Perspective”, Information & Management, Vol. 48, No. 6, pp. 228-234, 2011.
[55]Kotler, P., “Marketing Management: the Millennium Edition”, Upper Saddle River, Prentice-Hall, New Jersey, pp. 87-103, 2000.
[56]Kwon, W. S., & Lennon, S. J., “What Induces Online Loyalty? Online versus Offline Brand Images”, Journal of Business Research, Vol. 62, No. 5, pp. 557-564, 2009.
[57]Magid, J. M., Cox, A. D., & Cox, D. S., “Quantifying Brand Image: Empirical Evidence of Trademark Dilution”, American Business Law Journal, Vol. 43, No. 1, pp. 1-42, 2006.
[58]Mollen, A., & Wilson, H., “Engagement, Telepresence and Interactivity in Online Consumer Experience: Reconciling Scholastic and Managerial Perspectives”, Journal of Business Research, Vol. 63, No. 9-10, pp. 919-925, 2010.
[59]Mu, J., Peng, G., & MacLachlan, D. L., “Effect of Risk Management Strategy on NPD Performance”, Technovation, Vol. 29, No. 3, pp. 170-180, 2009.
[60]Norman, D. A., & Verganti, R., “Incremental and Radical Innovation: Design Research vs. Technology and Meaning Change”, Design Issues, Vol. 30, No.1, pp. 78-96, 2014.
[61]Oliver, R. L., “Whence Consumer Loyalty”, Journal of Marketing: A Quarterly Publication of the American Marketing Association, Vol. 63, No. 4, pp. 33-44, 1999.
[62]Park, C. W., Jaworski, B. J., & Maclnnis, D. J., “Strategic Brand Concept-Image Management”, Journal of Marketing, Vol. 50, No. 4, pp. 135-145, 1986.
[63]Park, J., Chung, H., & Rutherford, B., “Social Perspectives of E-Contact Center for Loyalty Building”, Journal of Business Research, Vol. 64, No.1, pp. 34-38, 2011.
[64]Pars, S. R., & Gulsel, C., “The Effects of Brand Image on Consumers’ Choice”, International Journal of Business and Social Science, Vol. 2, No. 20, pp. 227-238, 2011.
[65]Perry, A., & Wisnom, D., “Before the Brand: Creating the Unique DNA of an Enduring Brand Identity”, McGraw Hill Professional, 2003.
[66]Petrick, J. F., “Development of a Multi-Dimensional Scale for Measuring the Perceived Value of a Service”, Journal of Leisure Research, Vol. 34, No. 2, pp. 119-134, 2002.
[67]Porter, M. E., “Competitive Advantage of Nations: Creating and Sustaining Superior Performance”, Simon and Schuster, 2011.
[68]Pride, W., & Ferrell, O. C., “Foundations of Marketing”, Cengage Learning, 2014.
[69]Reichheld, F. F., “Loyalty Rules! How Today's Leaders Build Lasting Relationships”, Harvard Business Press, 2001.
[70]Schmidt, E., & Rosenberg, J.,“How Google Works”, Grand Central Publishing, New York, 2014.
[71]Schumpeter, J. A., “The Theory of Economic Development: An Inquiry into Profits, Capital, Credit, Interest and the Business Cycle”, Transaction Publishers, Vol. 1, 2011.
[72]Sheth, J. N., Newman, B. I., & Gross, B. L., “Why We Buy What We Buy: A Theory of Consumption Values”, Journal of Business Research, Vol. 22, No. 2, pp. 159-170, 1991.
[73]Shukla, P., “Effects of Perceived Sacrifice, Quality, Value and Satisfaction on Behavioral Intentions in the Service Environment”, Services Marketing Quarterly, Vol. 31, No. 4, pp. 466-484, 2010.
[74]Stock, R. M., & Zacharias, N. A., “Two Sides of the Same Coin: How Do Different Dimensions of Product Program Innovativeness Affect Customer Loyalty?”, Journal of Product Innovation Management, Vol. 30, No. 3, pp. 516-532, 2013.
[75]Sweeney, J. C., & Soutar, G. N., “Consumer-Perceived Value: the Development of a Multiple Item Scale”, Journal of Retailing, Vol. 77, No. 2, pp. 203-220, 2001.
[76]Walsh, G., Shiu, E., & Hassan, L. M., “Replicating, Validating, and Reducing the Length of the Consumer Perceived Value Scale”, Journal of Business Research, Vol. 67, No. 3, pp. 260-267, 2014.
[77]Wong, A., & Sohal, A., “Service Quality and Customer Loyalty Perspectives on Two Levels of Retail Relationships”, Journal of Services Marketing, Vol. 17, No.5, pp. 495-513, 2003.
[78]Worcester, R. M., & Downham, J., “Consumer Market Research Handbook”, McGraw-Hill, London, 1986.
[79]Wuang, M. S., Huang, R. H., Yang, C. L., & Lin, M. J., “Key Component Supplier Supports Based on Product Newness during New Product Development: A Case Study of Small Notebook PC (Netbook PC) Manufacturers in Taiwan”, 2010 BAI International Conference on Business and Information, International Business Academics Consortium (i-BAC), Kitakyushu, Japan, 2010.
[80]Yu, H. J., & Fang, W. C., “Relative Impacts from Product Quality, Service Quality, and Experience Quality on Customer Perceived Value and Intention to Shop for the Coffee Shop Market”, Total Quality Management, Vol. 20, No. 11, pp. 1273-1285, 2009.
[81]Zeithaml, V. A., “Consumer Perceptions of Price, Qualtiy, and Value: A Means-End Model and Synthesis of Evidence”, Journal of Marketing, Vol. 52, No. 3, pp. 2-22, 1988.
[82]Zhou, T., Lu, Y., & Wang, B., “The Relative Importance of Website Design Quality and Service Quality in Determining Consumers’ Online Repurchase Behavior”, Information Systems Management, Vol. 26, No. 4, pp. 327-337, 2009.
QRCODE
 
 
 
 
 
                                                                                                                                                                                                                                                                                                                                                                                                               
第一頁 上一頁 下一頁 最後一頁 top