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3. N.W. Johnson, S. Warnakulasuiy, M. Tavassoli. Hereditary and environmental risk factors-clinical and laboratory risk markers for head and neck, especially oral cancer and precancer. Eur J Cancer Pre. 5:5-17,1996.
4. P.R. Muri, R.B. Bhonsle, P.C. Gupta, D.K. Daftary, J.J. Pindborg, F.S. Mehta. Etiology of oral submucous fibrosis with special reference to the role of areca nut chewing. J Oral Pathol Med. 24:145-152,1995.
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6. WHO Meeting Report. Control of oral cancer in developing countries. 62: 817-832,1984.
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8. C.H. Lee, Y.C. Ko, H.L. Huang, Y.Y. Chao, C.C. Tsai, T.Y. Shieh, L.M. Lin. The precancer risk of betel quid chewing, tobacco use and alcohol consumption in oral leukoplakia and oral submucous fibrosis in southern Taiwan. Br J Cancer. 10: 366-372,2003.
9. Y.C. Ko, Y.L. Huang, C.H. Lee, M.J. Chen, L.M. Lin, C.C. Tsai. Betel quid chewing, cigarette smoking and alcohol consumption related to oral cancer in Taiwan. J Oral Pathol Med. 24 :450-453,1995.
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