一、中文部分
狩野紀昭、瀨樂信彥,高橋文夫,新一著,陳俊卿譯 (1984),有魅力的品質與應該有的品質,品質管制月刊,21(5),33-41。
Schmitt,B.H.(2000)。體驗行銷(王育英,梁曉鶯譯),台北市:經典傳訊文化股份有限公司,79-255,(原文於1999 年出版)。
張瑞玲(2006)。以Kano 二維品質模式探討國民旅遊卡服務品質及滿意度之研究。未出版碩士論文,亞洲大學,台中縣。楊錦洲(2002)。服務業品質管理。台北市:三民書局。
蔡碩倉、林士彥、張瑞玲(2006)。以kano 二維品質模式探討國民旅遊卡服務品質及滿意度之研究。2006 前瞻經營管理學術與實務研討會,亞洲大學,台中市。
吳凡星(2007)。以體驗行銷觀點探討消費情境因素與消費者體驗之關係-以水里蛇窯為例。靜宜大學觀光事業學系暨研究所碩士論文,未出版,台中市。曲宏義(2009)。以Kano二維品質模式探討複合式游泳池經營項目品質之研究。亞洲大學經營管理學系碩士論文,未出版,台中市。
高立學、曲宏義、蔡碩倉、吳天方 (2012)。從顧客體驗觀點非對稱性分析游泳池複合式經營品質。運動休閒管理學報,9(1),39-54。
二、英文部分
Bhattacharyya, S. K. & Rahman, Z. (2004). Capturing the customer’s voice, the centerpiece of strategy making: A case study in banking. European Business Review, 16(2). 128-138.
Kelly (1987). Freedom to be–A new sociology of leisure, New York: Macmillan.
Kuo,Y. F. (2004). Integrating Kano’s model into web-community service quality. Total Quality Management and Business Excellence, 15(7), 925-939.
Matzler, K. & Hinterhuber, H. H. (1998). How to make product development projects more successful by integrating Kano’s model of customer satisfaction into quality function deployment, Technovation, 18(1), 25-38.
Norris, R. T. (1941). The theory of consumers demand. New Haven, CT: Yale University Press.
Pine & Gilmore (1998). Welcome to The Experience Economy. Harvard Business Review, 76(4), 97-105.
Rothschild,L. M. (1984). Perspectives on involvement: Current problems and future directions. Advances in Consumer Research, 11, 21-30.
Schmitt, B. H. (1999). Experiential marketing. New York: The Free Press.
Schvaneveldt, S. J., Enkawa, T., & Miyakawa, M. (1991). Consumer evaluation perspectives of service quality: Evaluation factors and two-way model of quality, Total Quality Management, 2(2), 149-161.
Woodruff, R. B. (1983). Modeling consumer satisfaction processes using experience based norms. Journal of Marketing Research, 20, 296-304.