跳到主要內容

臺灣博碩士論文加值系統

(216.73.216.102) 您好!臺灣時間:2025/12/04 02:49
字體大小: 字級放大   字級縮小   預設字形  
回查詢結果 :::

詳目顯示

我願授權國圖
: 
twitterline
研究生:黃英傑
研究生(外文):Ying-Jie Huang
論文名稱:綠色標章影響消費者購買決策之研究
論文名稱(外文):A Study of Eco-label Effect on Consumers’ Purchase Decision Making
指導教授:蕭仁傑蕭仁傑引用關係
指導教授(外文):Ren-Jye Shiau
口試委員:魏鶴欽陳唐平
口試委員(外文):Ho-Ching WeiTarng-Ping Chen
口試日期:2013-07-12
學位類別:碩士
校院名稱:國立中興大學
系所名稱:行銷學系所
學門:商業及管理學門
學類:行銷與流通學類
論文種類:學術論文
論文出版年:2013
畢業學年度:101
語文別:中文
論文頁數:74
中文關鍵詞:綠色標章綠色消費購買決策圖像認知圖像辨識綠色行銷
外文關鍵詞:green labelgreen marketingsemiotics recognitionpurchase decision
相關次數:
  • 被引用被引用:2
  • 點閱點閱:767
  • 評分評分:
  • 下載下載:0
  • 收藏至我的研究室書目清單書目收藏:0
近年來,隨著環境意識的興起之下,使得消費者更意識到綠色消費的重要性,而開始關心其消費行為對環境造成的影響。而廠商為了迎合這股綠色商機,便開始賦予其產品的綠色訴求或形象,導致消費者對於綠色產品產生了混淆的現象,因而無從辨別所購買的產品是否真的為綠色產品,讓消費者感到無所適從。有鑑於此,各國政府開始推動綠色產品的認證機制,希望藉由綠色標章能來達到辨識綠色產品的效果,也能促使廠商生產符合環境保護的產品。然而,過去的相關文獻對於綠色標章是否能改變消費行為卻呈現意見不一致的看法,因此有必要瞭解國內綠色標章推動的成效。

此外,過去的研究多著重在綠色標章是否能影響消費行為,屬於成效面的研究,忽視了標章在訊息溝通上的重要性,而國內外多數的研究也只針對單一的標章進行探討。因此,本研究以符號理論的相關論述,並以標章本質上的訊息傳遞觀點,針對國內常見的環保標章、節能標章及省水標章做相關的探討。

本研究乃驗證性研究,以認知與圖像辨識此兩項變數來探討消費者對於購買意願的影響。本研究於賣場中以人員進行實際的發放問卷,共回收有效樣本314份,經驗證分析後結果如下:

1.綠色標章之圖像辨識與購買意願沒有顯著的影響
2.綠色標章之圖像認知與購買意願有正向的影響
3.綠色標章之圖像辨識與認知具有相關性
4.省水標章的辨識度較高,其次為環保標章及節能標章
Consumers buy more environmental-friendly products than ever, with the rising awareness of environmental issues in recent years.

Manufacturers in order to gain this green business opportunities, they started giving their products a green claim or green image. However, consumers have no way to recognition products were really green products or not, and felt indecisive. Therefore, government began to formulate Eco-Label, so that can help consumer recognized environmental-friendly products easily. But many researchers did not have the same point yet on Eco-Label can change consumers’ buying behavior.

However, most researches focused on the Eco-Label if it can really change consumers’ buying behavior, but they ignored the importance of message that carrying on Eco-Label. There were few researches about the effectiveness of Eco-Label in Taiwan, and most studies focused on one single label only. Therefore, this study based on semiotics theory to discuss the communication between common Eco-Labels and consumers in Taiwan’s market. ( Green Mark, Energy Label and Water Label )

As an empirical research, this study included two variables of cognition and recognition to understand whether they would affect consumers’ decision making. The questionnaire survey was conducted at supercenter in Taichung City, with 314 valid questionnaires were collected, the research results shown that:

1.The recognition of Eco-Label is not positively significant related to purchase.
2.The cognitive of Eco-Label is positively related to purchase.
3.There are the correlation between recognition of Eco-Label and cognitive of Eco-Label.
4.Water Label is the best recognition for consumers in Taiwan and the second one is Green Mark.
第一章 緒論..............................................1
第一節 研究背景與動機..................................1
第二節 研究目的........................................3
第二章 文獻探討..........................................4
第一節 符號理論的回顧..................................5
一、符號的定義.....................................5
二、符號與訊息溝通的相關理論.......................6
三、符號與認知心理的相關理論.......................7
四、符號理論與綠色標章的關係.......................8
第二節 綠色標章.......................................10
一、綠色標章的定義................................10
二、綠色標章的相關討論............................12
第三節 辨識...........................................14
一、圖像辨識的定義................................14
二、圖像辨識的相關討論............................16
第四節 認知...........................................18
一、認知的定義....................................18
二、認知的相關討論................................19
第五節 相關理論的整合.................................22
一、符號之辨識效果................................22
二、符號之認知效果................................22
三、小結..........................................23
第三章 研究設計.........................................24
第一節 研究架構.......................................24
第二節 研究假設.......................................25
一、綠色標章之圖像辨識與購買意願的關係............25
二、綠色標章認知與購買意願的關係..................26
第三節 研究範圍與對象.................................27
一、研究範圍......................................27
二、研究對象......................................27
三、資料蒐集......................................27
第四節 問卷開發與變數之操作型定義.....................28
一、綠色標章之圖像辨識............................28
二、綠色標章之圖像認知............................29
三、購買意願......................................29
第五節 資料分析方法...................................30
一、信度分析......................................30
二、敘述性統計分析................................30
三、獨立樣本t檢定.................................30
四、單因子變異數分析(One-way ANOVA)...............30
五、相關分析......................................30
六、Logistic迴歸分析..............................30
第六節 問卷前測與結果.................................31
第七節 正式問卷發放與回收.............................32
一、問卷發放與回收情形............................32
二、正式問卷信效度分析............................32
第四章 資料分析.........................................36
第一節 敘述性統計分析.................................36
一、受訪者背景資料................................36
二、受訪者對綠色標章基本問題之敘述性統計..........38
第二節 獨立樣本t檢定與單因子變異數分析................39
一、居住地區與各變數..............................39
二、性別與各變數..................................40
三、年齡與各變數..................................41
四、教育程度與各變數..............................43
五、個人收入與各變數..............................44
第三節 各變數間的相關分析.............................45
第四節 Logistic迴歸分析...............................46
一、綠色標章之圖像辨識與圖像認知對購買意願的影響..46
第五章 結果與討論.......................................48
第一節 研究結果.......................................48
一、受訪者對綠色標章之圖像辨識的結果..............48
二、受訪者對綠色標章圖像之辨識及認知與購買意願的關係 ..............................................49
第二節 研究討論.......................................51
一、受訪者對於綠色標章之圖像辨識的討論............51
二、受訪者對於綠色標章之圖像辨識與購買意願的討論..52
三、受訪者對於綠色標章之圖像認知與購買意願的討論..54
四、綠色標章之察覺情形............................54
五、綠色標章之資訊來源............................55
第六章 研究建議.........................................56
一、綠色標章的訊息傳遞................................56
二、教育消費者並提升綠色標章理念及認知................56
三、綠色標章之價值彰顯................................57
四、銷售通路之拓展....................................58
五、綠色標章制度之推行................................58
六、綠色標章產品之拓展................................59
第七章 研究限制與未來方向...............................60
第一節 研究限制.......................................60
一、未探討其他的綠色標章認證......................60
二、受訪者的內在心理..............................60
第二節 未來研究方向...................................61
一、不同變數的探討................................61
二、不同通路的比較................................61
三、研究對象的類型................................61
參考文獻................................................62
一、中文部分..........................................62
二、英文部分..........................................64
三、網路部分..........................................70
附錄:問卷...............................................71
一、中文部分
于寧、賴明伸(2000)。綠色消費運動之緣起、現況及未來。環境工程會刊11(3),6-15。

王桂沰(2005)。企業品牌識別形象:符號思維與設計方法。台北:全華。

王巧如(2005)。環保洗碗精購買行為影響因素之研究。國立中山大學公共事務管理研究所碩士論文,未出版,高雄市。

吳明隆(2007)。SPSS操作與應用: 問卷統計分析實務。五南。

林信宏(2003)。運動廣告中的符號消費現象。南華大學傳播管理研究所碩士論文,未出版,嘉義縣。

林振陽、施純銘、黃銘哲(1993)。由視覺心理的觀點來探討射出成型機操作面板功能符號認知的研究。工業設計技術及學術研討會論文集,雲林技術學院,101-109。

林榮泰、莊明振(1991)。從圖像語意探討人機介面圖像的設計。工業設計,20(2),85-93。

洪碩延、漆梅君(2006)。視覺傳達設計中之符號理論。中國廣告學刊,(11),70-82。

康台生、呂靜修(2008)。視覺、標誌符號與表徵。設計研究學報,(1),78-89。

許家祥、孔方正、張倩華、王翊安(2010)。有機食品消費者認知、商店印象與購買意願之關聯性研究。運動健康與休閒學刊,(17),59-70。

張紹勳(2000)。研究方法。台中:滄海。

張春興(1991)。現代心理學。台北:東華。

陳俊宏、楊東民(2000)。視覺傳達設計概論。台北:全華科技圖書。

陳美蓉(2001)。應用符號學理論探討圖像符號的意義建構與解讀之特質。國立交通大學應用藝術研究所碩士論文,未出版,新竹市。

陳冠瑋(2010)。我國環保標章政策成效之研究-政策工具觀點的分析。國立東華大學公共行政研究所碩士論文,未出版,花蓮縣。

梁成一、張志昇、吳大德(2007)。免治馬桶之圖像使用辨識性之研究。工業設計,35(2),138-145。

黃恆正(1988)。符號社會的消費。台北:遠流。

黃惠琳(2007)。環保標章對於消費者購買決策之影響。育達商業技術學院企業管理研究所碩士論文,未出版,苗栗縣。

管倖生、謝育仁(2009)。旅遊地圖上圖示之評估。設計學報,5(1),63-74。

廖家新(2003)。台灣地區消費者對綠色產品的認知與購買行為之調查研究。國立高雄師範大學環境教育研究所碩士論文,未出版,高雄市。

蕭文龍(2009)。多變量分析最佳入門實用書-SPSS+ LISREL。台北:碁峰資訊股
份有限公司。

謝佩君(2000)。環保標章的綠色消費傳播使命。台灣經濟研究月刊,23(4),33-37。

勵忠發(1996)。記號、 藝術、情報。台北:正中書局。

鐘聖校(1999)。認知心理學。台北:心理出版社。

羅鈞瑋(2003)。我國主要能資源類標章推動評析。環保標章簡訊,31,1-3。

二、英文部分
Aaker, D. A. (1991). Managing Brand Equity:Capitalizing on the Value of Brand Name. New York, NY: The Free Press.

Assael, H. (1998). Consumer Behavior and Marketing Action. 6th ed. Cincinnati, OH: South-Western College Publishing.

Blackwell, R. D., Miniard, P. W., & Engel, J. F. (2001). Consumer behavior. 9th ed. Mason, OH: Thomson/South-Western.

Baber, C., & Wankling, J. (1992). An experimental comparison of test and symbols for in-car reconfigurable displays. Applied Ergonomics, 23(4), 255–262.

Bagozzi, R. P., & Yi, Y. (1988). On the Evaluation of Structural Equation Models. Journal of the Academy of Marketing Science, 16(1), 74–94.

Bagozzi, R. P., Yi, Y., & Phillips, L. W. (1991). Assessing construct validity in organizational research. Administrative Science Quarterly, 36(3), 421–458.

Baksi, S., & Bose, P. (2007). Credence goods, efficient labelling policies, and regulatory enforcement. Environmental and Resource Economics, 37(2), 411–430.

Bamberg, S., & Moser, G. (2007). Twenty years after Hines, Hungerford, and Tomera: A new meta-analysis of psycho-social determinants of pro-environmental behaviour. Journal of Environmental Psychology, 27(1), 14–25.

Banerjee, A., & Solomon, B. D. (2003). Eco-labeling for energy efficiency and sustainability: a meta-evaluation of US programs. Energy Policy, 31(2), 109–123.

Basu, A. K., Chau, N. H., & Grote, U. (2003). Eco-Labeling and Stages of Development. Review of Development Economics, 7(2), 228–247.

Bilkey, W. J., & Nes, E. (1982). Country-of-origin effects on product evaluations. Journal of International Business Studies, 13(1), 89–99.

Bleda, M., & Valente, M. (2009). Graded eco-labels: a demand-oriented approach to reduce pollution. Technological Forecasting and Social Change, 76(4), 512–524.
Borin, N., Cerf, D. C., & Krishnan, R. (2011). Consumer effects of environmental impact in product labeling. Journal of Consumer Marketing, 28(1), 76–86.

Buckley, R. (2002). Tourism ecolabels. Annals of Tourism Research, 29(1), 183–208.

Chamorro, A., Rubio, S., & Miranda, F. J. (2009). Characteristics of research on green marketing. Business Strategy and the Environment, 18(4), 223–239.

Chandon, P., Wansink, B., & Laurent, G. (2000). A benefit congruency framework of sales promotion effectiveness. Journal of Marketing, 64(4), 65–81.

Coney, K. A., Best, R. J., & Hawkins, D. L. (2001). Consumer Behavior: Building Marketing Strategy. 8th ed. New York, NY: McGraw-Hill.

D’Souza, C. (2000). Bridging the communication gap: dolphin-safe “ecolabels.” Corporate Communications: An International Journal, 5(4), 185–190.

D’Souza, C., Taghian, M., & Lamb, P. (2006). An empirical study on the influence of environmental labels on consumers. Corporate Communications: An International Journal, 11(2), 162–173.

D’Souza, C., Taghian, M., Lamb, P., & Peretiatko, R. (2007). Green decisions: demographics and consumer understanding of environmental labels. International Journal of Consumer Studies, 31(4), 371–376.

De Mozota, B. B. (2003). Design management: using design to build brand value and corporate innovation. New York, NY: Allworth Press.

Foley, J. D. (1996). Computer graphics: Principles and practice in C. (2th ed.). New York, NY: Addison-Wesley Professional.

Fornell, C., & Larcker, D. F. (1981). Evaluating Structural Equation Models with Unobservable Variables and Measurement Error. Journal of Marketing Research, 18(1), 39–50.

Fredes, A. (2005). Around Europe Logos. Berkeley, CA: Gingko Press.

Gittins, D. (1986). Icon-based human-computer interaction. International Journal of Man-Machine Studies, 24(6), 519–543.

Giridhar, T. R. (1998) Eco-labelling: A comparative analysis. Chemical Business, 12(7), 95-99.

Grankvist, G., Dahlstrand, U., & Biel, A. (2004). The impact of environmental labelling on consumer preference: Negative vs. positive labels. Journal of Consumer Policy, 27(2), 213–230.

Guielford, J. P. (1965). Fundamental Statistics in Psychology and Education, New York, NY: McGraw-Hill.

Hirschman, E. C., & Holbrook, M. B. (1982). Hedonic consumption: emerging concepts, methods and propositions. Journal of Marketing, 46(3), 92–101.

Hollands, J. G., & Wickens, C. D. (1999). Engineering psychology and human performance. Upper Saddle River, NJ: Prentice Hall.

Howard, J. A. (1989). Consumer Behavior in Marketing Strategy. Englewood Cliffs, NJ: Prentice Hall.

Kirchhoff, S. (2000). Green Business and Blue Angels. Environmental and Resource Economics, 15(4), 403–420.

Klein, M. (1998). He shops, she shops. American Demographics, 20(3), 34–35.

Kotler, P. (2009). Marketing management. 13th ed. Upper Saddle River, NJ: Prentice Hall.

Lea, E., & Worsley, A. (2008). Australian consumers’ food-related environmental beliefs and behaviours. Appetite, 50(2), 207–214.

Lin, R., & Wong, J. (1997). A Study of User Perceptions in Hospital Information Symbols. Journal of the Chinese Institute of Industrial Engineers, 14(4), 363–376.

Loureiro, M. L., & Lotade, J. (2005). Do fair trade and eco-labels in coffee wake up the consumer conscience? Ecological Economics, 53(1), 129–138.
Luchs, M. G., Naylor, R. W., Irwin, J. R., & Raghunathan, R. (2010). The Sustainability Liability: Potential Negative Effects of Ethicality on Product Preference. Journal of Marketing, 74(5), 18–31.

Magnusson, M. K., Arvola, A., Hursti, U.-K. K., Aberg, L., & Sjoden, P.-O. (2001). Attitudes towards organic foods among Swedish consumers. British Food Journal, 103(3), 209–227.

Meggs, P. B. (1998). Corporate identification comes of age. A History of Graphic Design. 3th ed. New York, NY: John Wiley & Sons.

Morgan, R. M., & Hunt, S. (1999). Relationship-based competitive advantage: the role of relationship marketing in marketing strategy. Journal of Business Research, 46(3), 281–290.

Muldoon, A. (2006). Where the green is: examining the paradox of environmentally conscious consumption. Electronic Green Journal, 1(23), 1–15.

Nash, H. A. (2009). The European Commission’s sustainable consumption and production and sustainable industrial policy action plan. Journal of Cleaner Production, 17(4), 496–498.

Reed, D. J. (1988). Tidal currents and glacial discharge, Laguna San Rafael, Southern Chile. Journal of Coastal Research, 4(1), 93–102.

Rex, E., & Baumann, H. (2007). Beyond ecolabels: what green marketing can learn from conventional marketing. Journal of Cleaner Production, 15(6), 567–576.

Riding, R. J., & Ashmore, J. (1980). Verbaliser-imager learning style and children’s recall of information presented in pictorial versus written form. Educational Studies, 6(2), 141–145.

Robbins, S. P. (2000). Fundamentals of Management. Upper Saddle River, NJ: Prentice Hall.

Rosenberg, M. J. & Hovland C. I. (1960). Attitude organization and change: an analysis of consistency among attitude components. New Haven, CT: Yale University Press.
Sacharow, S. (1982). Symbols of Trade: Your Favorite Trademarks and the Companies They Represent. New York, NY: Art Direction Book Company.

Sammer, K., & Wustenhagen, R. (2006). The influence of eco-labelling on consumer behaviour–Results of a discrete choice analysis for washing machines. Business Strategy and the Environment, 15(3), 185–199.

Schiffman, L. G., & Kanuk, L. L. (2000). Consumer Behavior. 7th ed. Upper Saddle River, NJ: Prentice Hall.

Shannon, C. E., & Weaver, W. (1949). The Mathematical Theory of Communication. Urbana, IL: University of Illinois Press.

Sharma, S. (1996). Applied Multivariate Techniques. New York, NY: John Wiley & Sons.

Sheth, J. N., Mittal, B., & Newman, B. (1999). Consumer Behavior and Beyond. New York, NY: Harcourt Brace.

Tanner, C., & Wolfing Kast, S. (2003). Promoting sustainable consumption: Determinants of green purchases by Swiss consumers. Psychology & Marketing, 20(10), 883–902.

Teisl, M. F., Roe, B., & Hicks, R. L. (2002). Can eco-labels tune a market? Evidence from dolphin-safe labeling. Journal of Environmental Economics and Management, 43(3), 339–359.

Upshaw, L. B. (1995). Building Brand Identity: A Strategy for Success in Hostile Marketplace. New York, NY: John Wiley & Sons.

Vernon, M. D. (1962). Psychology of perception. Baltimore, MD: Penguin Books.

Wheeler, A. (2006). Design brand identity. 2th ed. Hoboken, NJ: John Wiley & Sons.

Williams, W. (2004). Eco-labelling: A Socio-economic Analysis. Doctoral Dissertation, Vienna, Austria, Vienna University of Economics and Business Administration.
Zeithaml, V. A. (1988). Consumer perceptions of price, quality, and value: a means-end model and synthesis of evidence. Journal of Marketing, 52(3), 2–22.

Zeithaml, V. A., Berry, L. L., & Parasuraman, A. (1996). The behavioral consequences of service quality. Journal of Marketing, 60(2), 31–46.

Zhao, J., & Xia, Q. (1999). China’s environmental labeling program. Environmental Impact Assessment Review, 19(5), 477–497.

Zimbardo, P. G. (1990). Shyness: What it is, what to do about it. Cambridge, MA: Da Capo Press.

Zwaga, H., & Easterby, R. S. (1984). Developing effective symbols for public information: The design and evaluation of signs and printed material. New York, NY: John Wiley & Sons.

Zwaga, H. J., & Boersema, T. (1983). Evaluation of a set of graphic symbols. Applied Ergonomics, 14(1), 43–54.

三、網路部分
Global Ecolabelling Network(2004). Introduction to Ecolabelling. 2012年11月19日查詢,取自http://www.gen.gr.jp/。

Pollster波仕特線上市調網(2009)。已婚者於大賣場購物比率佔71.35%居冠。2013年5月4日查詢,取自http://www.pollster.com.tw/。

節能標章全球資訊網(2013)。2013年5月13日查詢,取自http://www.energylabel.org.tw/。

經濟部水利署全球資訊網(2013)。2013年5月13日查詢,取自http://www.wra.gov.tw/。

環保署綠色生活資訊網(2013)。2012年5月13日查詢,取自http://greenliving.epa.gov.tw/。
連結至畢業學校之論文網頁點我開啟連結
註: 此連結為研究生畢業學校所提供,不一定有電子全文可供下載,若連結有誤,請點選上方之〝勘誤回報〞功能,我們會盡快修正,謝謝!
QRCODE
 
 
 
 
 
                                                                                                                                                                                                                                                                                                                                                                                                               
第一頁 上一頁 下一頁 最後一頁 top