1.尤秀惠 (2016)。 挽臉美容業顧客滿意度之研究。 屏東科技大學技職教育研究所學位論文, 屏東縣。
2.江建良 (1995)。服務品質與顧客滿意之探討。商學學報,8,1-38。
3.吳俊彥 (2001)。 消費者行為, 台北: 高立。
4.宋欣雅 (2004)。 新北投地區溫泉旅館服務品質與遊客購後行為之研究, 國立臺灣師範大學運動休閒與管理研究所碩士論文,台北市。5.林建煌 (2002)。消费者行为. 智胜文化事业有限公司。
6.孫志敏 (2007)。 電業服務品質與顧客滿意度之探討,以台電公司科學園區用戶為例。 (Doctoral dissertation, 撰者)。
7.陳林鴻 (2009)。服務品質, 關係品質, 顧客滿意度與忠誠度影響關係之研究-以臺北市市民運動中心為例。 臺灣師範大學體育學系學位論文, 1-187。
8.陳建文, 洪嘉蓉 (2005)。 服務品質, 顧客滿意度與忠誠度關係之研究-以 ISP 為例。 Electronic Commerce Studies, 3(2), 153-172。
9.黃靖雯 (2004)。 從平衡計分卡的角度探討銀行業智慧資本之決定因素。成功大學會計學系學位論文, 1-112。
10.楊瑞泉,李文益,段志文(2008)。大學體育室服務品質滿意度之研究。以萬能商學學報,13,219-232。
11.葉凱莉, & 喬有慶 (2000)。 從管理機會方格看顧客滿意度-以百貨公司為例。 企銀季刊, 2(3), 4。
12.詹景棋 (2000)。 我國內線航空公司旅客滿意度與忠誠度之關係研究。國立海洋大學航運管理研究所,未出版,基隆市。
13.廖俊儒 (2012)。以在地觀光生活體驗為理念的游泳教學運動志工計畫協助推動教育部泳起來專案之實驗。學校體育, 132, 72-77。
14.楊宗文(2009)醫學美容 SPA 消費者行為分析。 國際中小企業經營策略與管理學術研討會論文發表,高雄市。
15.楊錦洲(2001)。顧客需求與滿意度調查。台灣檢驗科技股有限公司,台北市。
二、英文文獻
1.Baron, R. M., & Kenny, D. A. (1986). The moderator–mediator variable distinction
in social psychological research: Conceptual, strategic, and statistical
considerations. Journal of Personality and Social Psychology, 51(6), 1173
2. Bhuian, S. N. (1997). Exploring market orientation in banks: an empirical
examination in Saudi Arabia. Journal of Services Marketing, 11(5), 317-328.
3.Bhuian, S. N. (1997). Marketing cues and perceived quality: Perceptions of Saudi consumers toward products of the US, Japan, Germany, Italy, UK and France. Journal of Quality Management, 2(2), 217-234.
4.Bitner, M. J. (1990). Evaluating service encounters: the effects of physical surroundings and employee responses. Journal of Marketing, 54(2), 69-82.
5.Bitner, M. J., Brown, S. W., & Meuter, M. L. (2000). Technology infusion in service encounters. Journal of the Academy of Marketing Science, 28(1), 138-149.
6.Cardozo, R. N. (1965). An experimental study of customer effort, expectation, and
satisfaction. Journal of Marketing Research, 2(3), 244-249.
7.Casarreal, K. M., Mills, J. I., & Plant, M. (1986). Improving service through patient surveys in a multihospital organization. Hospital & Health Services Administration, 31(2), 41-52.
8.Churchill Jr, G. A., & Surprenant, C. (1982). An investigation into the determinants of customer satisfaction. Journal of Marketing Research, 19(4), 491-504.
9.Day, R. L. (1977). Extending the concept of consumer satisfaction. ACR North American Advances.
10.Dick, A. S., & Basu, K. (1994). Customer loyalty: toward an integrated conceptual framework. Journal of the academy of Marketing Science, 22(2), 99-113.
11.Dodds, W. B., & Monroe, K. B. (1985). The effect of brand and price information on subjective product evaluations. ACR North American Advances.
12.Ekinci, Y., & Riley, M. (2001). Validating quality dimensions. Annals of Tourism Research, 28(1), 202-223.
13.Flott, L. W. (2002). Customer satisfaction. Metal Finishing, 100(1), 58-63.
14.Fornell, C. (1992). A national customer satisfaction barometer: the Swedish experience. Journal of Marketing, 56(1), 6-21.
15.Garvin. D. A.(1983).Quality on the Line.Harvard Business Review,61(5),65-73.
16.Griffin, J. (1996). The Internet's expanding role in building customer loyalty. Direct Marketing, 59(7), 50-53.
17.Grönroos, C. (2000). Service management and marketing: A customer relationship management approach.
18.Guilford, J. P. (1965), Fundamental Statistics in Psychology and Education, New York: McGraw-Hill.
19. Homburg, C., Koschate, N., & Hoyer, W. D. (2006). The role of cognition and ffect in the formation of customer satisfaction: a dynamic perspective. Journal of Marketing, 70(3), 21-31.
20.Hunt, S. (1977). Traditional Asian food customs. Journal of human nutrition.
21.Johns, M. (1995). Customer satisfaction: the case for measurement. Journal of Audiovisual Media in Medicine, 18(1), 17-21.
22.Jones, T. O., & Sasser, W. E. (1995). Why satisfied customers defect. Harvard Business Review, 73(6), 88.
23.Kaiser, H. F. (1974). An index of factorial simplicity. Psychometrika, 39(1), 31-36.
24.Kotler, P. (1999). Political Marketing--Generating Effective Candidates, Campaigns, and Causes. In Handbook of Political Marketing (pp. 3-18). Sage Publications.
25.Lovelock, C., & Wirtz, J. (2004). Services Marketing: People. Technology, strategy, 5.
26.Marr, J. W. (1986). Letting the customer be the judge of quality. Quality Progress, 19(10), 46-49.
27.Morrall, K. (1994). Strategies to retain business customers. Bank Marketing, 26(8), 64-68.
28.Oliver, C. (1997). Sustainable competitive advantage: combining institutional and ource‐based views. Strategic Management Journal, 18(9), 697-713.
29.Oliver, R. L. (1981). Measurement and evaluation of satisfaction processes in retail ettings. Journal of retailing.
30.Olshavsky, R. W. (1985). Perceived quality in consumer decision making: an integrated theoretical perspective. Perceived Quality, 4(1), 3-29.
31.Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1988). Servqual: A multiple-item scale for measuring consumer perc. Journal of Retailing, 64(1), 12.
32.Parasuraman,A.,Zeithaml,V.A.,& Berry,L.L.(1985).A Conceptual Model of Service Quality and Its Implications for Future Research. Journal of Marketing.49,41-50
33.Reichheld, F. F. (1993). Loyalty-based management. Harvard Business Review, 71(2), 64-73.
34.Selnes, F. (1993). An examination of the effect of product performance on brand reputation, satisfaction and loyalty. European Journal of Marketing, 27(9), 19-35.
35.Spreng, R. A., & Olshavsky, R. W. (1993). A desires congruency model of consumer satisfaction. Journal of the Academy of Marketing Science, 21(3), 169-177
36.Tse, D. K., & Wilton, P. C. (1988). Models of consumer satisfaction formation: An extension. Journal of Marketing Research, 25(2), 204-212.
37.Westbrook, R. A. (1981). Sources of consumer satisfaction with retail outlets. Journal of Retailing, 57(3), 68-85.
38.Wong, A., & Sohal, A. (2003). Service quality and customer loyalty perspectives on two levels of retail relationships. Journal of Services Marketing, 17(5), 495-513.
39.Wong, C. (2000). U.S. Patent No. 6,115,690. Washington, DC: U.S. Patent and Trademark Office.
40. Woodside,A.G.F. and Daly, R. T,(1989), Linking Service Quality, Customer
Satisfaction, and Behavioral Intention, Journal of Care Marketing, Dec,PP.5-7.
41.Zeithaml, V. A. (1988). Consumer perceptions of price, quality, and value: a means-end model and synthesis of evidence. Journal of Marketing, 52(3), 2-22.
42.Zeithaml, V. A., Parasuraman, A., & Malhotra, A. (2002). Service quality delivery through web sites: a critical review of extant knowledge. Journal of the academy of Marketing Science, 30(4), 362-375.