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研究生:黃俐寧
研究生(外文):HUANG, LI-NING
論文名稱:紅麴及葫蘆巴水萃混合物延緩小鼠經高脂飼料誘導所引起之非酒精性脂肪肝
論文名稱(外文):Monascus and Trigonella foenum-graecum water extracted mixture alleviates high fat diet-induced non alcoholic fatty liver in mice
指導教授:羅慧珍
指導教授(外文):LO, HUI-CHEN
口試委員:李建興徐泰浩
口試委員(外文):LEE, CHIEN-HSINGHsu, TAI-HAO
口試日期:2019-01-12
學位類別:碩士
校院名稱:輔仁大學
系所名稱:營養科學系碩士班
學門:醫藥衛生學門
學類:營養學類
論文種類:學術論文
論文出版年:2019
畢業學年度:107
語文別:中文
論文頁數:90
中文關鍵詞:非酒精性脂肪肝紅麴葫蘆巴肝臟脂肪變性脂肪代謝發炎反應
外文關鍵詞:non alcoholic fatty liver diseaseMonascusTrigonella foenum-graecumsteatosislipid metabolisminflammatory response
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非酒精性脂肪肝疾病(Nonalcoholic fatty liver disease,NAFLD)是因脂肪囤積而引起廣泛性肝臟細胞損傷疾病的統稱,此疾病已成為全球重要議題。研究指出NAFLD的發生與肥胖、第二型糖尿病及心血管疾病有關。當肝臟堆積過多脂肪時,產生胰島素阻抗及氧化壓力,使得單純性脂肪肝進展為肝炎、肝纖維化、肝硬化及肝癌,故減少脂肪合成及氧化壓力將有助於預防NAFLD的發生及進展。紅麴(Monascus)及葫蘆巴(Trigonella foenum-graecum)皆被證實有降血脂、改善胰島素阻抗及抗氧化的功效。本研究之目的為探討紅麴及葫蘆巴水萃混合物(MFW)延緩高脂飼料誘導NAFLD的效用。實驗採用雄性C57BL/6J小鼠,每天管餵去離子水或低、中或高劑量MFW。一週後開始配對餵食標準飼料(13%熱量為脂肪)或高脂飼料(60%熱量為脂肪)。管餵18週後,低及中劑量MFW顯著降低高脂飼料所增加的血清三酸甘油酯(TG)、游離脂肪酸(NEFA)及麩丙酮酸轉胺酶(ALT)活性,並降低肝臟TG含量。中及高劑量MFW進一步降低高脂飼料所增加的血膽固醇及肝臟膽固醇與NEFA含量,但僅有中劑量MFW顯著降低肝臟脂肪堆積及發炎指標p-NF-κB蛋白表現。然而,低劑量MFW顯著增加肝臟脂質合成酵素Acetyl-CoA carboxylase蛋白表現,而低、中及高劑量MFW未顯著影響高脂飼料改變之肝臟脂肪合成及脂肪氧化相關酵素、能量恆定代謝感受器腺苷單磷酸活化蛋白激酶(AMPK)的活化及細胞凋亡相關蛋白的表現。綜上所述,紅麴及葫蘆巴水萃混合物可藉由減少肝臟脂肪堆積及肝臟細胞發炎的情形以延緩高脂飲食引起之脂肪肝。
Nonalcoholic fatty liver disease (NAFLD), a spectrum of diseases with fat accumulation-induced liver damage, has become an important global issue. Studies showed that NAFLD is closely related to obesity, type 2 diabetes mellitus and cardiovascular disease.With excess fat accumulation, the hepatocytes develop insulin resistance followed by increased free fatty acids, oxidative stress, and steatosis, which subsequently result in the progression of NAFLD from simple steatosis to nonalcoholic steatohepatitis, and further to liver fibrosis, cirrhosis, and hepatocellular carcinoma. Monascus and fenugreek (Trigonella foenum graecum) have been demonstrated to have beneficial effects on reducing hyperlipidemia, improving insulin resistance and decreasing oxidative stress. Therefore, the aim of this study was to investigate the effects of Monascus and Trigonella foenum-graecum water extracted mixture alleviates high fat diet-induced nonalcoholic fatty liver in mice. Male C57BL/6J mice were intragastrically administered with deionized water (the NC and HF groups) or with a low, medium or high dose (the WL, WM, or WH groups) of Monascus and fenugreek water extracted mixture (MFW). After treated for 1 week, mice were started to pair-fed with a standard chow diet (13% calories from fat) for the NC group and a high-fat diet (60% calories from fat) for the other 4 groups. After 18 weeks of feeding, the results showed that the WL and WM MFW group had significantly decreased high fat diet-induced serum levels of triglyceride (TG), non‐esterified fatty acids (NEFA), alanine aminotransferase (ALT) activity and liver TG content. The WM and WH MFW group further had significantly decreased high fat diet-induced serum levels of cholesterol, liver cholesterol and NEFA content. But, only the WM MFW group had significantly decreased lipid accumulation status and the protein expression of phosphate nuclear factor kappa-light-chain-enhancer of activated B cell (p-NF-κB) of inflammatory responses in liver. However, the WL MFW group had significantly increased the protein expression of acetyl CoA carboxylase (ACC) of lipogenic enzymes; the WL, WM and WH MFW group had no significantly difference in high fat diet-induced imbalance of lipogenic and lipolysis enzymes, activation of AMP-activated protein kinase (AMPK) is a crucial cellular energy sensor and apoptotic proteins. In summary, Monascus and Trigonella foenum-graecum water extracted mixture may via decreased lipid accumulation status and liver inflammation to alleviate high fat diet-induced nonalcoholic fatty liver.
中文摘要 2
Abstract4
致謝6
目錄7
表目錄11
圖目錄12
縮寫13
第一章 序言15
第二章 文獻回顧17
第一節 非酒精性脂肪肝臟疾病17
一、致病機轉假說19
二、肝臟胰島素阻抗22
三、肝臟內生性脂肪合成(De novo lipogenesis, DNL)22
四、脂肪酸氧化(β-oxidation)23
五、能量恆定代謝25
六、脂質代謝異常25
七、脂毒性(Lipotoxicity)26
八、細胞凋亡(apoptosis)26
第二節 非酒精性脂肪肝之預防及治療27
一、藥物治療27
二、生活型態介入28
第三節 紅麴29
一、來源及有效成分29
二、生理活性30
第四節 葫蘆巴31
一、 來源及有效成分31
二、 生理活性31
第三章 目的與假說33
第四章 材料與方法35
第一節 實驗動物35
第二節 實驗設計35
一、實驗分組35
二、實驗流程36
三、實驗動物與人體間試驗劑量之換算36
第三節 實驗動物樣本採集37
一、體重與攝食量37
二、血液樣本37
三、肝臟及脂肪組織37
第四節 分析項目38
一、肝臟功能指標(Liver Function Index)38
二、血脂檢測39
三、肝臟組織病理分析41
四、肝臟脂肪含量分析41
五、肝臟組織蛋白質萃取42
六、肝臟組織細胞質及細胞核蛋白質定量43
七、西方墨點法(western blot)44
八、統計分析46
第五章 實驗結果48
第一節 動物體重、攝食和臟器重量分析48
一、體重與攝食量48
二、肝臟及副睪脂肪49
第二節 血液生化數值分析52
第三節 肝臟脂質含量58
第四節 肝臟組織型態60
第五節 肝臟中脂質代謝與能量恆定相關蛋白63
一、脂質與能量代謝相關蛋白63
二、肝臟中能量恆定相關蛋白63
第六節 肝臟中發炎及細胞凋亡相關蛋白67
一、肝臟中發炎相關蛋白67
二、肝臟中細胞凋亡相關蛋白67
第六章 討論 69
第一節高脂飼料誘導NAFLD的小鼠模式 69
第二節MFW對NAFLD小鼠體重及血液生化值的影響 71
第三節 MFW對NAFLD小鼠血液中肝損傷指標的影響 72
第四節 MFW對NAFLD小鼠肝臟脂肪堆積及脂質代謝的影響 73
一、肝臟脂肪堆積73
二、肝臟脂質代謝74
第五節 MFW對於NAFLD小鼠肝臟發炎反應及肝細胞凋亡的影響76
第六節 紅麴及葫蘆巴水萃混合物人類建議攝取量 77
第七章 結論78
第八章 參考資料79
附錄85


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