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研究生:黃文仙
研究生(外文):Wen-Hsien Huang
論文名稱:顧客互動強度、顧客知識管理能力及顧客特性對新產品績效影響之研究-以台灣資訊軟體產業為例
論文名稱(外文):The Performance Impact of the Intensity of Customer Interaction, Customer Knowledge Management, and Customer Characteristics — Based on the Software Industry in Taiwan
指導教授:謝龍發謝龍發引用關係
指導教授(外文):Lung-Far Hsieh
學位類別:碩士
校院名稱:中原大學
系所名稱:企業管理研究所
學門:商業及管理學門
學類:企業管理學類
論文種類:學術論文
論文出版年:2002
畢業學年度:90
語文別:中文
論文頁數:105
中文關鍵詞:顧客知識管理能力新產品績效顧客互動強度顧客特性
外文關鍵詞:customer knowledge managementintensity of customer interactioncustomer characteristicnew product performance
相關次數:
  • 被引用被引用:66
  • 點閱點閱:654
  • 評分評分:
  • 下載下載:215
  • 收藏至我的研究室書目清單書目收藏:21
愈來愈多公司將顧客納入他們的新產品開發流程,希望 藉此降低不確定性、分擔財務風險、以及在發展過程當中提供關鍵的決定,因為他們相信在新產品發展合作關係中,由顧客提供的知識、市場資訊和額外的資源,都代表著競爭優勢的潛在來源。然而,是否這些潛在利益都能順利轉變為較佳的績效?這是一個疑問。為了回答這個問題,本研究以顧客關係管理及顧客知識管理做為理論背景架構,將研究焦點放在:(1) 企業在新產品發展階段與顧客互動強度對新產品績效所造成的影響,與 (2) 企業之顧客知識管理能力對新產品績效所造成的影響,及 (3) 參與新產品開發之顧客,其特性對新產品績效所造成的影響。

基於這樣的目的,本研究以持續進行新產品開發活動且知識密集的台灣資訊軟體產業為研究對象,同時採取個案訪談與問卷調查的方式進行資料收集,共寄出280份電子問卷,回收有效問卷107份,經由線性結構方程分析法來分析實証資料對研究假設模型的支持程度,使用的統計分析方法為 LISREL。研究主要的發現為:

1.新產品發展階段與顧客互動強度對新產品績效具有正向影響,顯示環境與科技迅速改變時,企業在新產品發展的不同階段(市場分析與創意產生階段、系統需求分析階段、產品發展階段、原型測試階段、商品化階段)應該加強與顧客互動關係,並藉由雙方的互動將顧客意見帶入新產品開發循環的每個部份,以提昇新產品績效。
2.顧客知識管理能力對新產品績效具有正向影響,顯示企業必須同時加強顧客知識流程在組織內的運作效率以及組織環境對顧客知識管理活動的支援能力,二者缺一不可。由於顧客知識管理重塑了企業的價值,因此企業的成長須將重心置於顧客,但是顧客往往無法說出他們真正想要什麼,所以企業應該設法透過與顧客互動,取得顧客知識,並將知識在組織內分享與應用,以發掘出可能的產品創新與滿足顧客的機會。
3.參與顧客特性對新產品績效具有正向影響,顯示企業在選擇參與新產品開發的顧客時,必須非常小心謹慎。領先使用者 (lead user)、具有聲望吸引性的顧客及具有技術吸引性的顧客都能幫助企業增加新產品績效。尤其,以領先使用者對企業的新產品開發效果最為顯著。
Increasingly, many companies are involving customers in their entire new product development process. This is done to reduce uncertainty, share financial risks, and provide input into key decisions in the development process. Managers believe the knowledge, market information, and additional resources provided by customers in new product development all represent potential sources of competitive advantage. But whether this potential gets translated into superior performance results is an open question.
To answer this question, this paper focuses on assessing the new product performance impact of (1) the intensity of customer interaction in different stages of the new product development process and (2) the customer knowledge management capability of enterprizes, and (3) the characteristics of the involved customers, which is based on the theories of Customer Relationship Management and Customer Knowledge Management. The research conducted preliminary field interviews and a comprehensive theoretical literature review in order to build the conceptual model of research. We developed questionnare and conducted a subsequent survey in the software industry in Taiwan. We e-mailed 280 questionnaires and received 107 valid questionnaires. For measure validation, we used statistical methods such as coefficient alpha, item-to-total correlations, and exploratory factor analysis. Besides, LISREL 8.5 is utilized as the analytical tool for testing statistical assumptions and estimation of the measurement and structural equation models.
After a series of analysis, our study yields more specific insights in three ways:
1.The intensity of customer interaction in the new product development process has a positive impact on new product performance. Customer interaction during all 5 stages of the new product development process can increase new product performance. Especially, customer interaction in the prototype testing stage displays the largest significant effect of all stages.
2.The capability of customer knowledge management has a positive impact on new product performance. As information on customer needs and user experiences should be viewed as resources companies depend upon for successfully developing new products, companies have to rise the organizational capability of customer knowledge management; infrastructure and processes. A customer knowledge process enhances new product performance because it enables a firm to explore innovation opportunities created by emerging market demand and reduce potential risks of misfitting buyer needs.
3.The characteristics of the involved customers have a positive impact on new product performance. It underlines the importance of choosing customers with specific attributes for cooperation. After analysis, we could verify the hypothesis for the lead user concept derived from Von Hippel (1986). Reputation attractive customers and technically attractive customers yield similar positive results. Especially, the lead users seem to be most valuable cooperation partners as they display the largest positive discriminant coefficient.
第一章緒論10
第一節研究背景與動機10
第二節研究目的12
第三節研究流程13
第二章文獻探討與研究假設14
第一節顧客關係管理相關文獻14
第二節新產品發展階段之顧客互動24
第三節顧客互動與新產品績效的關係28
第四節顧客關係管理相關文獻31
第五節顧客知識管理能力與新產品績效37
第六節顧客特性39
第七節新產品績效42
第三章研究模型與研究方法45
第一節研究架構45
第二節研究變數定義與衡量46
第三節問卷設計與抽樣設計49
第四節資料分析方法51
第五節信度與效度分析53
第四章資料分析56
回收樣本敘述性統計56
結構方程式模組分析60
研究假設檢定結果65
第五章結論與建議66
第一節研究結論66
第二節理論與實務涵意70
第三節研究限制與後續研究建議73
參考文獻75
附錄一86
個案一 趨勢科技公司個案訪談86
個案二 友立資訊公司個案訪談91
個案三 鼎新電腦公司個案訪談96
附錄二102
研究問卷
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