跳到主要內容

臺灣博碩士論文加值系統

(44.220.251.236) 您好!臺灣時間:2024/10/04 10:00
字體大小: 字級放大   字級縮小   預設字形  
回查詢結果 :::

詳目顯示

我願授權國圖
: 
twitterline
研究生:曾塍睿
研究生(外文):Cheng-Jui Tseng
論文名稱:推拉雙驅服務創新循環之研究
論文名稱(外文):The Research on Push-Pull Driving of Service Innovation Cycle
指導教授:盧淵源盧淵源引用關係
指導教授(外文):Lu, Iuan-Yuan
學位類別:博士
校院名稱:國立中山大學
系所名稱:企業管理學系研究所
學門:商業及管理學門
學類:企業管理學類
論文種類:學術論文
論文出版年:2010
畢業學年度:98
語文別:中文
論文頁數:145
中文關鍵詞:層級分析法服務創新推/拉理論關鍵事件法個案分析法服務接觸
外文關鍵詞:Push-Pull TheoryCritical Incident TechniqueService InnovationService Encounter
相關次數:
  • 被引用被引用:0
  • 點閱點閱:375
  • 評分評分:
  • 下載下載:0
  • 收藏至我的研究室書目清單書目收藏:1
過去對於服務創新發展的討論基本上是以製造業技術創新活動的分析為基礎,而其皆引用製造業的創新概念與產品創新模型來探討服務業廠商之服務創新活動,同時研究之焦點皆放在服務廠商外部或與各種周邊因素的關係,以及企業引進或提供新形態的服務活動的過程。然從未將研究焦點放在服務人員與顧客互動對服務創新活動發展的影響進行探討。本研究以微觀的角度探討服務供給端(服務人員)與服務需求端(顧客)的接觸互動,同時剖析服務供給端以及服務需求端在服務創新發展過程中所扮演的角色。本研究之主要的研究目的了解服務人員與顧客服務接觸進行時,服務人員與顧客對於服務創新活動形成的互動角色。剖析服務接觸過程中服務創新的發展過程以及其模式。服務創新循環發展的過程與其服務創新循環形成的驅動要因為何?
本研究首先運用創新個案的分析取得定性資料,並輔以關鍵事件技術,針對服務廠商的內部服務人員以及現場顧客進行半結構問卷的訪談,嘗試找出在服務人員與顧客接觸互動的過程中,那些促使服務業廠商進行服務創新活動的關鍵事件以及其主要的內容。透過個案的分析以及創新關鍵事作的解析提出服務創新循環的發展概念,並說明服務創新的形成是不斷反覆而提升的循環。透過不斷重複與更新的創新循環過程,服務廠商得以追求持續服務創新(Continuous Service Innovation)的目標以及卓越績效。接著進一步透過層級分析法,分析服務接觸過程中服務創新活動形成之關鍵驅動要因以及其彼此所代表的內涵與義意。最後提出以服務人員為介面的推拉雙驅服務創新循環模式。
In the past, the discussions on the development of service innovation are based on the analyses of manufacturing technology innovation and introduce the concept of manufacturing innovation and the model of product innovation to explore the service innovation of service industry sectors. Also, the past discussions center on the externalities of the service providers, the peripheral factors and new services introduced or provided by the enterprises and fail to focus on the impact of the service innovation on the interaction between customer service representatives and customers. This study will explore the interaction between the service providers (customer service representatives) and service demand (customers) from a microscopic angle and also analyze what roles of service providers and service demand play in the process of service innovation development. The purpose of the study is to understand the interaction roles played by the service representatives and customers, and to analyze the development and the model of service innovation when the representatives provide service to customers. The study will also explore the process of service innovation cycle development and what the driving force is in the formation of service innovation cycle development.
The research obtains the qualitative data by the analysis of case study and supplements it with Critical Incident Technique (CIT). With the half structured questionnaire, the interview was conducted with the internal staff of the service providers and customers on the spot. The study tries to find out the reason behind the Critical Incident which prompts the service providers to innovate its service and its content. By analyzing the case study and Critical Incident of the innovation, the study proposes the model of the service innovation cycle and illustrates that the formation of service innovation is enhanced by repetitive evolution of innovation. Through the process of repetition and updated innovation cycle, the service providers can seek the goal of Continuous Service Innovation and outstanding performance. The study also employs Analytic Hierarchy Process (AHP) to analyze the critical driving force of the service innovation during the service process and the meaning each represents.
目錄 I
圖目錄 III
表目錄 Ⅳ
中文摘要 Ⅵ
英文摘要 Ⅶ
誌謝詞 Ⅸ
第一章 緒論 1
第一節 研究背景與研究動機 1
第二節 研究目的 4
第三節 研究流程 7
第四節 論文結構 8
第二章 文獻回顧 9
第一節 創新活動的定義 9
第二節 服務的特性與服務創新. 21
第三節 服務傳遞供應鏈.... 29
第四節 服務供應鏈創新 41
第五節 小結 44
第三章 研究設計 45
第一節 研究架構 45
第二節 研究對象與研究方法的採用 46
第三節 服務創新個案 57
第四節 服務創新活動關鍵事件調查 68
第四章 個案討論與資料分析 70
第一節 個案討論 70
第二節 服務創新驅動關鍵事件分析 73
第三節 服務創新循環 77
第四節 服務創新循環拉式與推式驅動要因分析 91
第五章 研究結論 109
第一節 研究結果與討論 109
第二節 未來研究建議 113
參考文獻 114
附錄 120

中文文獻
林月雲,1995,「高階續承人員的甄選:分析層級程序法之應用」,第一屆管理學術定性研究方法研討會論文集:80~95。
陳萬淇,1992,個案研究法,台北:華泰書局。
溫肇東,2010,「服務創新之我見」,能力雜誌,2010年一月號。
葉重新,2001,教育研究法,台北:心理。
鄧振源、曾國雄,1989,「分析層級法的內涵特性與應用(上)」,中國統計學報,27卷6期:5~27。
鄧振源、曾國雄,1989,「分析層級法的內涵特性與應用(下)」,中國統計學報,27卷7期:1~20。

英文文獻
Aa, W., & Elfring, T. 2002. Realizing innovation in services. Scandinavian Journal of Management, 18: 155-171.
Abernathy, W. J., & Utterback, J. M. 1978. Patterns of Industry Innovation. Technological Review, 80(7): 2-29.
Abramovici, M., & Bancel-Charensol. 2004. How to Take Customers into consideration in Service Innovation Project. The Service Industries Journal, 24 (1): 56-78.
Akkermans, H., & Bart Vos. 2003. Amplification in the service supply chains: An exploratory case study from the telecom industry. Production and Operations Management, 12(2): 204-223.
Alavi, M., & Carlson, P. 1992. A Review of MIS Research and Disciplinary Development. Journal of Management Information Systems, 8(4): 45-62.
Anderson, W. L., & Crocca, W. T. 1993. Engineering Practice and Codevelopment of Product Prototypes. Communications of the ACM, 36(4): 49-56.
Andrews, K. R. 1951. Executive Training by the Case Method. Harvard Business Review, September: 58-70.
Beamon, B. M. 1998. Supply Chain Design and Analysis: Models and Methods. International Journal of Production Economics, 55: 281-294.
Benbasat, I., Goldstein, D. K., & Mead, M. 1987. The Case Research Strategy in Studies of Information Systems. MIS Quarterly, 11(3): 369-386.
Bitner, M. J. 1990. Evaluating Service Encounters: The Effects of Physical Surroundings and Employee Responses. Journal of Marketing, 54(4): 69-82.
Bitner, M. J., & Brown, S. W. 2000. Technology Infusion in Service Encounters. Journal of the Academy of Marketing Science, 28(1): 138-149.
Bitner, M. J., & Hubert, A. R. 1994. Encounter Satisfaction versus Overall Satisfaction versus Quality. In Roland T. Rust, & Richard L. Oliver (Eds.), Service Quality-New Directions in Theory and Practice: 72-94, Sage Publications.
Bitner, M. J., Booms, B. G., & Tetreault, M. S. 1990. The Service Encounter: Diagnosing Favorable and Unfavorable Incidents. Journal of Marketing, 54: 71-84.
Burgeson, C. D. 1998. American, Japan, and Europe - which Have the Edge in Customer Satisfaction and Why. IEEE/SEMI, 216-220.
Chopra, S., & Meindl, P. 2001. Supply Chain Management: Strategy, Planning, and Operation. New Jersey: Prentice Hall.
Christopher, M. 1992. Logistics and Supply Chain Management: Strategies for Reducing Costs and Improving Services. London: Pitman.
Cooper, M. C., & Ellram, L. M. 1993. Characteristics of Supply Chain Management and the Implications for Purchasing and Logistics Strategy. The International Journal of Logistics Management, 4(2): 13-24.
Cooper, M. C., Lambert, D. M., & Pagh, J. D. 1997. Supply Chain Management: More Than a New for Logistics. The International Journal of Logistics Management, 8(1): 6.
CSCMP, Council of Supply Chain Management Professionals.
De Brentani, U. 1989. Success and failure in new industrial service. Journal of Product Innovation Management, 6(4): 239-258.
Dixon, N. M. 2000. Common knowledge: how companies thrive by sharing what they know. Boston, Mass: Harvard Business School Press.
Drury, D. H., & Farhoomand, A. 1999. Information technology push/pull reactions. The Journal of Systems and Software, 47(1): 3-10.
Easingwood, C. J. 1986. New product development for service companies. Journal of Product Innovation Management, 3(4): 264-275.
Eisenhardt, K. M. 1989. Building theories from case study research. Academy of Management Review, 14(4): 532-550.
Ellram, L. M. 1991. Supply Chain Management. International Journal of Physical Distribution and Logistics Management, 21(1): 13-33.
Ellram, L. M., Tate, W. L., & Billington, C. 2004. Understanding and Managing the Service Supply Chain. Journal of Supply Chain Management, 40(4): 17-32.
Evangelista, R., & Sirilli, G. 1998. Innovation in the service sector: Results from the Italian statistical survey. Technological Forecasting and Social Change, 58: 251-269.
Evans, F. 1963. Selling as a Dyadic Relationship-A New Approach. American Behavioral Scientist, 6: 76.
Flint, Larsson, Gammelgaard, & Mentzer 2005. Logistic innovation: a customer value-oriented social process. Journal of Business Logestics, 26(1): 114-141.
Folkes, V. S. 1984. Consumer Reaction to Product Failure: An Attribution Approach. Journal of Consumer Research, 10: 398-409.
Freeman, C. 1982. The Economics of industrial innovation. London: Frances Pinter.
Gallouj, F., & Weinstein, O. 1997. Innovation in service. Research Policy, 26: 537-556.
Gardrey, J., & Gallouj, F. 1994. Linnovation dan’s I’assurance: le cas de I’UAP. Research report for UAP, University of Lille I and IFRESI.
Goodwin, C., &. Ross, I. 1992. Consumer Responses to Service Failures: Influence of Procedural and Interactional Fairness Perception. Journal of Business Research, 25: 149-163.
Griffin, A. 1997. PDMA research on new product development practices: updating trends and benchmarking best practices. Journal of Product Innovation Management, 14: 429-458.
Gronroos, C. 1982. A Service Quality Model and its Marketing Implications. European Journal of Marketing, 18(4): 36-44.
Gronroos, C. 1983. Strategic Management and Marketing in Service Sector. Marketing Science Institute, Christian, MA.
Harrington, L. H. 1999. Focus on Pharmaceutics: Put Good Ideas to Work. Transportation & Distribution, 41-46.
Hennestad, B. W. 1999. Infusing the organisation with Customer Knowledge. Scandinavian Journal of Management, 15(1): 17-41.
Higgins, J. M. 1995. Innovation: the core competence. Planning Review, 23: 32-36.
Holbrook, M. B. 1994. Service Quality: New Directions in Theory and Practice. CA: Sage.
Howells, J. 1997. Rethinking the market-technology relationship for innovation. Research Policy, 25: 1209-1219.
James, F., & Fitzimmons, M. 1998. Service Management: Operations, Strategy, and Information Technology (2nd ed.). Boston: Irwin/McGraw Hill.
Johne, A., & Storey, C. 1997. New Service Development A review of the literature and annotated bibliography. Management Working Paper: B97/2, London: City University Business School.
Johne, A., & Storey, C. 1998. New Service Development: A review of the literature and annotated bibliography. European Journal of Marketing, 32(3/4): 184-251.
Kalakota, R., & Whinston, A. B. 1997. Electronic Commerce: A Manager’s Guide. Addison Wesley.
Kathawala, Y., & Khaled, A. 2003. Supply chain evaluation in the service industry: a framework development compared to manufacturing. Managerial Auditing Journal, 18(1/2): 140-149.
Kellogg, D. L., Youngdahl, W. E., & Bowen, D. E. 1997. On the Relationship between Customer Participation and Satisfaction: Two Frameworks. International Journal of Service Industry Management, 8(3): 206-219.
Lambert, D. M., Cooper, M. C., & Pagh, J. D. 1998. Supply Chain Management: Implementation Issues and Research Opportunities. The International Journal of Logistics Management, 9(2): 1-19.
Lewis, R., & Booms, B. H. 1983. The Marketing Aspect of Service Quality. In Berry, L., Shostack, G., & Upah, G. (Eds.), Emerging Perspective of Services.
Lovelock, C. H. 1991. Services Marketing (2nd ed.). New Jersey: Prentice-Hall.
Lovelock, C. H. 1996. Service Marketing (3rd ed.). Prentice Hall, International Editions.
Meyer, M. H., & DeTore, A. 2001. Perspective: Creating a platform-based approach for developing new service. Journal of Product Innovation Management, 18(3): 188-204.
Miles, I. 1996. Innovation in services: Services in innovation. Manchester: Manchester Statistical Society.
Mowery, D. C., & Rosenberg, N. 1979. The influence of market demand upon innovation: a critical review of some recent empirical studies. Research Policy, 8(2): 102-153.
Neeli Bendapudi, & Robert P. Leone 2003. Psychological Implications of Customer Participation in Co-Production. Journal of Marketing, 67(1): 14-28.
Nijssen, E., Hillebrand, B., & Vermeulen, P. 2005. Unraveling willingness to cannibalize: A closer look at the barrier to radical innovation. Technovation, 25(12): 1400-1409.
Normann, R. 1991. Service management, strategy and leadership in service businesses. Chicester: Wiley.
O''Dell, C., & Grayson, J. 1998. If only we knew what we know: Identification and transfer of internal best practices. California Management Review, 40(3): 154-175.
Parasuraman, A., Zeithaml, V. A., & Berry, L. L. 1985. A Conceptual Model of Service Quality and its Implications for Further Research. Journal of Marketing, 48: 41-50.
Parasuraman, A., Zeithaml, V. A., & Berry, L. L. 1988. SERVQUAL: A Multiple-item scale for measuring consumer perceptions of service quality. Journal of Retailing, 64(1): 12-40.
Pritchard, R. D., & Karasick, B. W. 1973. The effects of organizational climate on managerial job performance and job satisfaction. Organizational Behaviour and Human Performance, 6: 126-146.
Quinn, F. J. 1990. Building A World-Class Supply Chain. Logistics Management Distribution Report, 32-40.
Rosenberg, N. 1969. Direction of technological change - inducement mechanisms and focusing devices. Economic Development and Cultural Change, 18(1): 1-24.
Rosenberg, N. 1994. Exploring the black box: Technology, economics, and history. NY: Cambridge University Press.
Ross, D. F. 1997. Competing through Supply Chain Management: Creating Market-Winning Strategies Through Supply Chain Partnerships. London: Chapman & Hall.
Rothwell, R. 1992. Successful industrial innovation: critical success factors for the 1990s. R & D Management, 22(3): 221-240.
Sasser, W. E., Olsen, R. P., & Wyckoff, D. D. 1978. Management of Service Poerations: Text and Cases. Boston: Ally and Bacon.
SCC. 2010. Supply-Chain Council. http://www.supply-chain.org.
Schary, P. P., & Coakley, J. 1991. Logistics Organization and the Information System. The International Journal of Logistics Management, 2(2): 22-29.
Schmoch, U. 2007. Double-boom cycles and the comeback of science-push and market-pull. Research Policy, 36(7): 1000-1015.
Schmookler, J. 1966. Invention and economic growth. London: Harvard University Press.
Schumpeter, J. A. 1943. Capitalism, socialism, and democracy. NY: Harper.
Simchi-Levi, D. 1998. Competing through Supply Chain Management: Creating Market-Winning Strategies Through Supply Chain Partnerships. London: IIE Transactions.
Simchi-Levi, D., Kaminsky, P., & Smichi-Levi, E. 2000. Designing and Managing the Supply Chain: Concepts.
Sinkula, J. M. 1994. Market Information Process and Organizational Learning. Journal of Marketing, 58(1): 35-45.
Sirilli, G., & Evangelista, R. 1998. Technological innovation in service and manufacturing: Result from Italian surveys. Research Policy, 27(9): 881-889.
Stevens, G. C. 1989. Integrating the Supply Chain. International Journal of Distribution and physical Materials Management, 19(8): 3-8.
Storey, C., & Easingwood, C. J. 1999. Types of new product performance: evidence from the consumer financial sector. Journal of Business Research, 46: 193-203.
Sundbo, J. 1997. Management of Innovations in Services. The Service Industries Journal, 17(3): 432-455.
Sundbo, J. 1998. The Organization of Innovations in Services. Frediksberg: Roskilide University Press.
Supply-Chain Council. 2005. Supply-Chain Operations Reference-model. Overview of SCOR Version 7.0.
Turban, E., King, D., Lee, J., & Viehland, D. 2004. Electronic Commerce A Managerial Perspective. Person International Edition.
Veryzer, R. W. J. 1998. Key Factors Affecting Customer Evaluation if Discontinuous New Products. Journal of Product Innovation Management, 15(2): 136-150.
Waart, D., & Kemper, S. 2004. 5 Steps to Service Supply Chain Excellence. Supply Chain Management Review, 8(1): 28-35.
Waller, D. L. 1998. A Supply Chain Approach. Operation Management: 495-496. An International Thomson Publishing Company.
Wikström, S. 1995. The Customer as A Co-Producer. European Journal of Marketing, 30(4): 6-19.
Wolfe, R. A. 1994. Organizational innovation: Review, critique and suggested research directions. Journal of Management Studies, 405-432.
Yin, R. K. 1981. Case Study Research: Design and Methods.
Zeithaml, V. A. 1988. Consumer perceptions of price, quality, and vahie: A means-end model and synthesis of evidence. Journal of Marketing, 52(3): 2-22.
Zeithaml, V. A., & Bitner, M. J. 2000. Service Marketing: Integrating customer focus across the firm (2nd ed.). London: Irwin McGraw-Hill.
Zmud, R. W. 1984. An Examination of Push-Pull Theory Applied to Process Innovation in Knowledge Work. Management Science, 30(6): 727-738.
QRCODE
 
 
 
 
 
                                                                                                                                                                                                                                                                                                                                                                                                               
第一頁 上一頁 下一頁 最後一頁 top