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中文部分
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下田淳(2011)。居酒屋の世界史。東京都:株式会社講談社。
內政部戶政司(2016)。年度縣市與全國統計資料。
行政院主計處(2016)。中華民國行業分類標準,第10次修訂版。
行政院主計處(2015)。家庭組成型態變遷。
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蘇芳基(2012)。餐飲管理。新北市:揚智文化。