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研究生:徐意杰
研究生(外文):SHIU, YI-JIE
論文名稱:碳水化合物漱口對於壘球打擊表現之影響
論文名稱(外文):The Effect Of Carbohydrate Mouth Rinse On Softball Batting Performance
指導教授:邱志暉邱志暉引用關係
指導教授(外文):CHIU, CHIH-HUI
口試委員:邱志暉陳哲修吳旻寰
口試委員(外文):CHIU, CHIH-HUICHEN, CHE-HSIUWU, MIN-HUAN
口試日期:2023-06-13
學位類別:碩士
校院名稱:國立臺灣體育運動大學
系所名稱:運動健康科學學系碩士班
學門:民生學門
學類:運動科技學類
論文種類:學術論文
論文出版年:2023
畢業學年度:111
語文別:中文
論文頁數:58
中文關鍵詞:漱口擊球初速擊球仰角Rapsodo
外文關鍵詞:mouth rinsingexit-velocitylaunch angleRapsodo
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背景:利用碳水化合物漱口能刺激中樞神經驅動及活化大腦與獎勵、情緒、動機及動作控制之相關區域,進而提升運動表現。然而,尚未有研究探討碳水化合物漱口對於壘球打擊表現的影響。目的:探討碳水化合物漱口能否提升壘球打擊表現及球棒控制之能力。方法:14 名受過訓練的大專女子壘球員(年齡:20.6±0.9歲;身高:159.5±5.2公分;體重:58.1±6.9公斤)以隨機交叉設計(randomization crossover trail)完成兩次實驗,分別使用 25 毫升含 6.4%麥芽糊精(CMR)或安慰劑(PLA)漱口20秒 ,進行認知、握力、垂直跳及打擊專項之測試。兩次實驗間隔 七天。平均擊球初速、最大擊球初速、平均擊球仰角與擊球仰角一致性以重覆量數二因子變異數分析(Two-way ANOVA with repeat measures)進行分析,當呈現顯著交互作用時,使用 Bonferroni法進行事後比較;兩組之間認知測驗、垂直跳、握力、平均擊球初速、最大擊球初速、平均擊球仰角和擊球仰角一致性,使用成對樣本t檢定(Paired Sample t-test)進行比較,顯著水準訂為α=0.05。結果 :CMR組的擊球仰角一致性(p=0.025)顯著高於PLA組。然而,在平均擊球初速(p=0.321)、最大擊球初速(p=0.054)、平均擊球仰角(p=0.829)及擊球仰角一致性(p=0.727)均無顯著交互作用;簡單反應任務反應時間(p=0.731)、波斯納提示任務一致的反應時間(p=0.926)、不一致的反應時間 (p=0.515)、反應準確率(p=0.810)、握力(p=0.601)、垂直跳(p=0.679)、平均擊球初速(p=0.797)、最大擊球初速(p=0.062)、平均擊球仰角(p=0.567),均沒有顯著差異。結論:本研究結果顯示,利用碳水化合物漱口可以提升女子壘球選手球棒控制之能力,但無法提升認知表現或是擊球初速。

Background: Carbohydrate mouth rins e can enhance exercise performance by stimulating the central drive and activating areas of the brain associated with reward, emotion, motivation, and motor control through the taste receptors in the mouth. However, no study has examined the effect of carbohydrate mouth rinse on softball batting performance. Aims: This study investigated whether carbohydrate mouth rinse can improve batting performance and bat control ability in softball. Methods: Fourteen trained female college softball players(Age=20.6±0.9 years;Height=159.5±5.2 cm;Weight=58.1±6.9kg) completed two sessions using a randomized crossover trial following the rinsing for 20 seconds, either 25mL of 6.4% maltodextrin solution (CMR) or placebo (PLA) for cognitive tests, grip strength, countermovement jump, and batting specific tests. Each test is separated by seven days. The mean ball-exit velocity (BEV), maximum BEV, mean launch angle (LA), and LA consistency were analyzed by two-way ANOVA with repeated measures, when the interactions showed significant, post hoc comparisons were made using the Bonferroni method. The cognitive tests, grip strength, countermovement jump, mean BEV, maximum BEV, mean LA, and LA consistency were compared between the two groups using a paired sample t-test. The significant level is set as α = 0.05. Result: The LA consistency was significantly higher in the CMR than in PLA (p=0.025). However, there were no interactions for mean BEV (p=0.321), maximum BEV (p=0.054), mean LA (p=0.829), and LA consistency (p=0.803). There were no differences in reaction time for the simple reaction time task (p=0.731), consistent reaction time ( p=0.926), inconsistent reaction time (p=0.515), reaction accuracy (p=0.810) for the Posner cueing task , grip strength (p=0.601), countermovement jump (p=0.679), mean BEV (p=0.797), maximum BEV (p=0.062), and mean LA (p=0.567). Conclusion: Carbohydrate mouth rinse can improve bat control ability but not cognitive performance or ball exitvelocity in female softball players.
中文摘要 I
Abstract II
謝 誌 IV
目 錄 V
表目錄 VI
圖目錄 VII
第壹章 緒論 1
第一節 研究背景 1
第二節 研究目的 3
第三節 研究假設 3
第貳章 文獻探討 4
第一節 碳水化合物漱口之作用機轉 4
第二節 碳水化合物漱口對於運動表現之影響 9
第三節 壘球打擊相關研究 17
第參章 研究方法 20
第一節 實驗對象 20
第二節 實驗設計 20
第三節 實驗流程 21
第四節 統計分析 25
第肆章 結果 26
第一節 受試者基本資料 26
第二節 認知測驗、握力與垂直跳 27
第三節 打擊專項表現 33
第伍章 討論 41
第陸章 結論 45
參考文獻 46
附錄 人體研究通過證明書 58
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