王仕賢、鄭安秀、陳文雄. 1999. 小果番茄栽培管理. 臺南區農業改良場技術專刊108:1-14.
王仕賢、王仁晃、鄭安秀、陳文雄. 2004. 小果番茄栽培管理. 行政院農業委員會臺南區農業改良場. 臺南.
行政院農業委員會. 2012. 農業統計年報.
林傳琦. 1994. 氯化鈉對水稻幼苗生長之影響. 國立臺灣大學農藝學系碩士論文.高景輝. 2005. 植物生理分析技術. p.72-73. 五南. 臺北.
許秀惠、安寶貞. 1995.茄科蔬菜病害, p. 182-183.葉瑩編. 臺灣農家要覽農作篇(三).行政院農業委員會.
張允瓊、邱奕志、陳世銘、林連雄. 2004. 番茄嫁接癒合過程及癒合環境對苗品質影響之研究. 生機與農機論文發表會 p. 81-82.
董彩霞、周健民、范曉暉、王火焰. 2004. 不同施鈣措施對番茄果實鈣含量和鈣形態的影響. 植物營養與肥料學報 10:91-95.
鄭安秀、王仕賢、黃山內. 2001. 番茄嫁接茄子根砧防治土傳病害. 臺南區農業專訊 35:1-3.劉依昌. 2012. 百年農業點將錄~臺南區農業改良場小果番茄的研發與推廣. 臺南區農業專訊 79:29-33.
&;#63943;依昌、謝明憲、&;#63988;棟樑、王仕賢. 2008. 有機番茄栽培技術. 臺南區農業專訊 66:1-8.
劉依昌、謝明憲、黃瑞彰、林經偉、林棟樑、王仕賢. 2009. 設施番茄養液土耕栽培技術. 臺南區農業專訊 67:7-9.戴順發、黃祥益、林正宏、曾夢蛟、張武男. 2004. 茄子砧木嫁接番椒之親和性研究. 高雄區農業改良場研究彙報 15:13-24.
戴順發、黃祥益、林正宏、曾夢蛟、張武男. 2005. 茄子砧木對番茄嫁接植株光合作用之影響. 高雄區農業改良場研究彙報17:50-69.
Abadelhafeez, A.T., H. Harssema,and K. Verkerk. 1975. Effects of air temperature, soil temperature and soil moisture on growth and development of tomato itself and grafted on its own and eggplant rootstock. Sci. Hort. 3:65-73.
Abdelmageed, A. and N. Gruda. 2009. Influence of grafting on growth, development and some physiological parameters of tomatoes under controlled heat stress conditions. Europ. J. Hort. Sci. 74:16-20.
Ali, I., U. Kafkafi, I. Yamaguchi, Y. Sugimoto, and S. Inanaga. 1996. Effects of low root temperature on sap flow rate, soluble carbohydrates, nitrate contents and on cytokinin and gibberellin levels in root xylem exudate of sand&;#8208;grown tomato. J. Plant Nutr. 19:619-634.
Aljibury, F.K. and D. May. 1970. Irrigation schedules and production of processing tomatoes on the San Joaquin Valley West side. Calif. Agr. 24:10-11.
Bailey, L.H. 1904. Cyclopedia Of American Horticulture, Vol. II, p. 543. Macmillan, London, UK.
Bast&;iacute;as, A., M. L&;oacute;pez&;#8208;Climent, M. Valc&;aacute;rcel, S. Rosello, A. G&;oacute;mez&;#8208;Cadenas, and J.A. Casaretto. 2011. Modulation of organic acids and sugar content in tomato fruits by an abscisic acid&;#8208;regulated transcription factor. Physiol. Plant. 141:215-226.
Beckles, D.M., N. Hong, L. Stamova, and K. Luengwilai. 2012. Biochemical factors contributing to tomato fruit sugar content: a review. Fruits 67:49-64.
Behboudian, M.H. 1977a. Responses of eggplant to drought. I. Plant water balance. Scientia Hort. 7:303-310.
Behboudian, M.H. 1977b. Responses of eggplant to drought. II. Gas exchange parameters. Scientia Hort. 7:311-317.
Behboudian, M.H. 1977c. Water relations of cucumber, tomato, and sweet pepper. Meded. Landbouwhogesch. Wageningen 77:1-84.
Beltran, E.G. and K.E. Macklin. 1962. On the chemistry of the tomato and tomato products. A review of the literature. Thomas J. Lipton, Hoboken, N.J.
Bertin, N. 2005. Analysis of the tomato fruit growth response to temperature and plant fruit load in relation to cell division, cell expansion and DNA endoreduplication. Ann. Bot. 95:439-447.
Black, L.L., D.L. Wu, J.F. Wang, T. Kalb, D. Abbass, and J.H. Chen. 2003. Grafting tomatoes for production in the hot-wet season. Asian Veg. Res. Dev. Ctr. Bul. 03-551.
Bletsos, F., C. Thanassoulopoulos, and D. Roupakias. 2003. Effect of grafting on growth, yield, and Verticillium wilt of eggplant. HortScience 38:183-186.
Bonnemain, J.-L. 1965. Sur le transport diurne des produits d’assimilation lors de la floraison chez la tomate. C.R. Acad. Sci. Paris 260:2054-2057.
Bonnemain, J.-L. 1966. Sur les modalit&;eacute;s de la distribution des assimilates chez la tomate et sur ses m&;eacute;canismes. C.R. Acad. Sci. Paris 262:1106-1109.
Brown, H.D. and C.V. Price. 1934. Effect of irrigation, degree of maturity, and shading upon the yield and degree of cracking of tomatoes. Proc. Amer. Soc. Hort. Sci. 32:524-528.
Bulder, H.A.M., A.P.M. Den Nijs, E.J. Speek, P.R. van Hasselt, and P.J.C. Kuiper. 1991. The effect of low root temperature on growth and lipid composition of low temperature tolerant rootstock genotypes for cucumber. J. Plant Physiol. 138:661-666.
Bussi&;egrave;res, P. 1994. Water import rate in tomato fruit: A resistance model. Ann. Bot. 73:75-82.
Buta, J.G. and D.W. Spaulding. Changes in indole-3-acetic acid and abscisic acid levels during tomato (Lycopersicon esculentum Mill.) fruit development and ripening. J. Plant Growth Regulat. 13:163-166.
Chookhampaeng, S., W. Pattanagul, and P. Theerakulpisut. 2008. Effects of salinity on growth, activity of antioxidant enzymes and sucrose content in tomato (Lycopersicon esculentum Mill.) at the reproductive stage. ScienceAsia 34:69-75.
Clarkson, D.T. and J.B. Hanson. 1980. The mineral nutrition of higher plants. Annu. Rev. Plant Physiol. 31:239-298.
Colla, G., Y. Roupahel, M. Cardarelli, and E. Rea. 2006. Effect of salinity on yield, fruit quality, leaf gas exchange, and mineral composition of grafted watermelon plants. HortScience 41:622-627.
Davies, J.N. 1966. Changes in the non&;#8208;volatile organic acids of tomato fruit during ripening. J. Sci. Food Agr. 17:396-400.
Davies, J.N. and E.C. Cocking. 1965. Changes in the carbohydrates, proteins and nucleic acids during cellular development in tomato fruit locule tissue. Planta 67:242-246.
Davies, J.N. and G.E. Hobson. 1981. The constituents of tomato fruit-the in&;#64258;uence of environment, nutrition, and genotype. CRC Crit. Rev. Food Sci. Nutr. 15:205-280.
Davies, J.N. and R.J. Kempton. 1975. Changes in the individual sugars of tomato fruit during ripening. J. Sci. Food Agr. 26:1103-1110.
Davies, W.J. and J. Zhang. 1991. Root signals and the regulation of growth and development of plants in drying soil. Annu. Rev. Plant Physiol. Plant Mol. Biol. 42:55-76.
Davies, W.J., M.A. Bacon, D.S. Thompson, W. Sobeih, and L.G. Rodr&;iacute;guez. 2000. Regulation of leaf and fruit growth in plants growing in drying soil: exploitation of the plants'' chemical signalling system and hydraulic architecture to increase the efficiency of water use in agriculture. J. Expt. Bot. 51:1617-1626.
Demarty, M., C. Morvan, and M. Thellier. 1984. Calcium and the cell wall. Plant Cell Environ. 7:441-448.
De Swaef, T., K. Verbist, W. Cornelis, and K. Steppe. 2012. Tomato sap flow, stem and fruit growth in relation to water availability in rockwool growing medium. Plant Soil 350:237-252.
Dimitrov, Z. and A. Ovtcharrova. 1995. The productivity of peppers and tomatoes in case of insuf&;#64257;cient water supply. Proceedings of ICID special technical session on the role of advanced technologies in irrigation and drainage system 1:91-95.
Dom&;iacute;nguez, E., M.D. Fern&;aacute;ndez, J.C.L. Hern&;aacute;ndez, J.P. Parra, L. Espa&;ntilde;a, A. Heredia, and J. Cuartero. 2012. Tomato fruit continues growing while ripening, affecting cuticle properties and cracking. Physiol. Plant. 146:473-486.
Ehret, D.L. and L.C. Ho. 1986. The effects of salinity on dry matter partitioning and fruit growth in tomatoes grown in nutrient film culture. Hort. Sci. 61:361-367.
Ehret, D.L., K. Usher, T. Helmer, G. Block, D. Steinke, B. Frey, T. Kuang, and M. Diarra. 2013. Tomato fruit antioxidants in relation to salinity and greenhouse climate. J. Agr. Food Chem. 61:1138-1145.
Fern&;aacute;ndez-Garc&;iacute;a, N., V. Martinez, A. Cerda, and M. Carvajal. 2004. Fruit quality of grafted tomato plants grown under saline conditions. J. Hort. Sci. Biotechnol. 79:995-1001.
Flores, F.B., P. Sanchez-Bel, M.T. Esta&;ntilde;, M.M. Martinez-Rodriguez, E.Moyano, B. Morales, J.F. Campos, J.O. Garcia-Abell&;aacute;n, M.I. Egea, N. Fern&;aacute;ndez-Garcia, F. Romojaro, and M.C. Bolar&;iacute;n. 2010. The effectiveness of grafting to improve tomato fruit quality. Scientia Hort. 125:211-217.
Ghanem, M.E., J. van Elteren, A. Albacete, M. Quinet, C. Mart&;iacute;nez-And&;uacute;jar, J.-M. Kinet, F. P&;eacute;rez-Alfocea, and S. Lutts. 2009. Impact of salinity on early reproductive physiology of tomato (Solanum lycopersicum) in relation to a heterogeneous distribution of toxic ions in flower organs. Funct. Plant Biol. 36:125-136.
Ginoux, G. 1974. Bilan de quatre ann&;eacute;e de exp&;eacute;rimentation sur le greffage de solanac&;eacute;es dans le Sud-Est. P&;eacute;pini&;eacute;ristes Horticultures Mara&;icirc;chers 152:35-54.
Govindjee, W., J.S. Dowton, D.C. Fork, and P.A. Armond. 1981. Chlorophyll a fluorescence transience as an indicator of water potential of leaves. Plant Sci. Lett. 20:191-194.
Grant, G.T., E.R. Morrism, D.A. Rees, P.J.C. Smith, and D. Thom. 1973. Biological interaction between polysaccharides and divalent cations: The egg-box model. FEBS Lett. 32:195-198.
Greenspan, M.D., K.A. Shackel, and M.A. Matthews. 1994. Developmental changes in the diurnal water budget of the grape berry exposed to water de&;#64257;cits. Plant Cell Environ. 17:811-820.
Guichard, S., N. Bertin, C. Leonardi, and C. Gary. 2001. Tomato fruit quality in relation to water and carbon &;#64258;uxes. Agronomie 21:385-392.
Guichard, S., C. Gary, C. Leonardi, and N. Bertin. 2005. Analysis of growth and water relations of tomato fruits in relation to air vapor pressure de&;#64257;cit and plant fruit load. J. Plant Growth Regulat. 24:201-213.
Harker, F.R. and M.A. Venis. 1991. Measurement of intracellular and extracellular free calcium in apple fruit cells using calcium-selective microelectrodes. Plant Cell Environ. 14:525-530.
Harssema, H. 1977. Root temperature and growth of young tomato plants. Meded. Landbouwhogesch. Wageningen 19:52-61.
Hartmann, H.T., F. Davies, and D. Kester. 2002. Hartmann and Kester''s plant propagation: Principles and practices. 7th ed. Prentice Hall, Englewood Cliffs, N.J.
He, Y., Z.-J. Zhu, J. Yang, X.-L. Ni, and B. Zhu. 2009. Grafting increases the salt tolerance of tomato by improvement of photosynthesis and enhancement of antioxidant enzymes activity. Environ. Expt. Bot. 66:270-278.
Hetherington, A. and W.J. Davis. 1998. Special issue: stomatal biology. J. Expt. Bot. 49:293-469.
Hetzroni, A., A. Vana, and A. Mizrach. 2011. Biomechanical characteristics of tomato fruit peels. Postharv. Biol. Technol. 59:80-84.
Hirschi, K.D. 2004. The calcium conundrum. Both versatile nutrient and speci&;#64257;c signal. Plant Physiol. 136:2438-2442.
Ho, L.C. 2003. Improving tomato fruit quality by cultivation, p. 17-29. In: K.E. Cockshull, D. Gray, G.B. Seymour, and B. Thomas (eds.). Genetic and environmental manipulation of horticultural crops. CABI Publishing, Wallingford, UK.
Ho, L.C. and P. Adams. 1994. The physiological basis for high fruit yield and susceptibility to calcium de&;#64257;ciency in tomato and cucumber. J. Hort. Sci. 69:367-376.
Ho, L.C. and J.D. Hewitt. 1986. Fruit development, p. 201-240. In: J.G. Artherton and J. Rudich (eds.). The tomato crop. Chapman and Hall, New York, N.Y.
Ho, L.C. and P.J. White. 2005. A cellular hypothesis for the induction of blossom-end rot in tomato fruit. Ann. Bot. 95:571-581.
Ho, L.C., R.I. Grange, and A.J. Picken. 1987. An analysis of the accumulation of water and dry matter in tomato fruit. Plant Cell Environ. 10:157-162.
Ho, L.C., V. Sjut, and G.V. Hoad. 1983. The effect of assimilate supply in fruit growth and hormone level in tomato plants. Plant Growth Regulat. 1:155-171.
Hossain, M.M. and H. Nonami. 2011. Fruit growth of tomato associated with water uptake and cell expansion. J. Agr. Technol. 7:1049-1062.
Huang, J.-S. and S. Snapp. 2004a. A bioassay investigation of calcium nutrition and tomato shoulder check cracking defect. Commun. Soil Sci. Plant Anal. 35:2771-2787.
Huang, J.-S. and S. Snapp. 2004b. The effect of boron, calcium, and surface moisture on shoulder check, a quality defect in fresh-market tomato. J. Amer. Soc. Hort. Sci. 129:599-607.
Ioannou, N. 2001. Integrating soil solarization with grafting on resistant rootstock for management of soil-born pathogens of eggplant. J. Hort. Sci. Biotechnol. 76:396-401.
Iwasaki, M. and T. Inaba. 1988. Viral wilt of cucumber plants grafted on squash rootstocks. Annu. Phytopathol. Soc. Jpn. 54:584-592.
Jiang, M. and J. Zhang. 2002. Water stress&;#8208;induced abscisic acid accumulation triggers the increased generation of reactive oxygen species and up&;#8208;regulates the activities of antioxidant enzymes in maize leaves. J. Expt. Bot. 53:2401-2410.
Johnson, R.W., M.A. Dixon, and D.R. Lee. 1992. Water relations of the tomato during fruit growth. Plant Cell Environ. 15:947-953.
Jones, Jr., J.B. 2008. Tomato plant culture: In the field greenhouse and home garden. 2nd ed. Taylor and Francis, Boca Raton, F.L.
Jones, H.G. and F. Tardieu. 1998. Modelling water relations of horticultural crops: a review. Sci. Hort. 74:21-46.
Kamimura, S., H. Yoshikawa, and K. Ito. 1972. Studies on fruit cracking in tomatoes. Bul. Hort. Res. Stat. Min. Agr. For. Ser. C. No. 7. Morioka, Japan.
Kawaguchi, M., A. Taji, D. Backhouse, and M. Oda. 2008. Anatomy and physiology of graftincompatibility in solanaceousplants. J. Hort. Sci. Biotechnol.83:581-588.
Khalil, A.A.M. and J. Grace. 1993. Does xylem sap ABA control the stomatal behaviour of water-stressed sycamore (Acer pseudoplatanaus L.) seedlings? J. Expt. Bot. 44:1127-1134.
Kirkby, E.A. and D.J. Pilbeam. 1984. Calcium as a plant nutrient. Plant Cell Environ. 7:397-405.
Kojima, K. 1995. Simultaneous measurement of ABA, IAA and GAs in citrus: Role of ABA in relation to sink ability. Plant Physiol. Biochem. 29:179-185.
Kojima, K., S. Kuraishi, N. Sakurai, and K. Fusao. 1993. Distribution of abscisic acid in different parts of the reproductive organs of tomato. Scientia Hort. 56:23-30.
Lee, J.M., C. Kubota, S. Tsao, Z. Bie, P.H. Echevarria, L. Morra, and M. Oda. 2010. Current status of vegetable grafting: Diffusion, grafting techniques, automation. Scientia Hort. 127:93-105.
Legge, R.L., J.E. Thompson, J.E. Baker, and M. Lieberman. 1982. The effect of calcium on the &;#64258;uidity of phase properties of microsomal membranes isolated from postclimacteric golden delicious apples. Plant Cell Physiol. 23:161-169.
Leonardi, C. and F. Giuffrida. 2006. Variation of plant growth and macronutrient uptake in grafted tomatoes and eggplants on three different rootstocks.Europ.J.Hort. Sci. 71:97-101.
Liebisch, F., J.F. Max, G. Heine, and W.J. Horst. 2009. Blossom&;#8208;end rot and fruit cracking of tomato grown in net&;#8208;covered greenhouses in Central Thailand can partly be corrected by calcium and boron sprays. J. Plant Nutr. Soil Sci. 172:140-150.
Liu, H.-F., M. G&;eacute;nard, S. Guichard, and N. Bertin. 2007a. Model-assisted analysis of tomato fruit growth in relation to carbon and water fluxes. J. Expt. Bot. 58:3567-3580.
Liu, Z.-L., Y.-L. Zhu, C.-M. Hu, G.-P. Wei, L.-F. Yang, and G.-W. Zhang. 2007b. Effects of NaCl stress on the growth, antioxidant enzyme activities and reactive oxygen metabolism of grafted eggplant. Ying Yong Sheng Tai Xue Bao 18:537-541.
Lytovchenko, A., U. Sonnewald, and A.R. Fernie. 2007. The complex network of non-cellulosic carbohydrate metabolism. Curr. Opin. Plant. Biol. 10: 227-235.
Magee, R.L., F. Caporaso, and A. Prakash. 2002. Inhibiting irradiation induced softening in diced tomatoes using a calcium treatment. Session 30G, Fruit &; Vegetable Product: Processed Fruits &; Vegetables. Annu. Meeting Food Expo-Anaheim, California.
Hawkesford, M., W. Horst, T. Kichey, H. Lambers, J. Schjoerring, I.S. M&;oslash;ller, and P. White. 2012. Functions of macronutrients, p. 171-178. In: P. Marschner (ed.). Marschner’s mineral nutrition of higher plants.Elsevier, London, UK.
Martin, P.E., J.C. Lingle, R.M. Hagan, and W.J. Flocker. 1966. Irrigation of tomatoes in a single harvest program. Calif. Agr. 6:13-14.
Mart&;iacute;nez-Ballesta, M.C., B. Muries, C. Mota-Cadenas, and M. Carvajal. 2010. Physiological aspects of rootstock-scion interactions. Scientia Hort. 127:112-118.
Meyer, R.S., K.G. Karol, D.P. Little, M.H. Nee, and A. Litt. 2012. Phylogeographic relationships among Asian eggplants and new perspectives on eggplant domestication. Mol. Phylogenet. Evolution 63:685-701.
Mi&;#353;kovi&;#263;, A., Z. Ilin, and V. Markovi&;#263;. 2009.Effect of different rootstock type on quality and yield of tomatofruits. Acta Hort. 807:619-624.
Mitchell, J.P., C. Shennan, and S.R. Grattan. 1991a. Developmental changes in tomato fruit composition in response to water de&;#64257;cit and salinity. Physiol. Plant. 83:177-185.
Mitchell, J.P., C. Shennan, S.R. Grattan, and D.M. May. 1991b. Tomato fruit yields and quality under water deficit and salinity. J. Amer. Soc. Hort. Sci. 116:215-221.
Mizrahi, Y. 1982. Effect of salinity on tomato fruit ripening. Plant Physiol. 69:966-970.
Moore, R. 1984a. A model for graft compatibility-incompatibility in higher plants. Amer. J. Bot. 71:752-758.
Moore, R. 1984b. The role of direct cellular contact in the formation of compatibleautografts in Sedum telephoides. Ann. Bot. 54:127-133.
Nakaho, K., H. Inoue, T. Takayama, and H. Miyagawa. 2004. Distribution and multiplication of Ralstonia solanacearum in tomato plants with resistance derived from different origins. J.Gen. Plant Pathol. 70:115-119.
Nambara, E. and A. Marion-Poll. 2005. Abscisic acid biosynthesis and catabolism. Annu. Rev. Plant Biol. 56:165-185.
Nelson, S.D., S.J. Locascio, L.H. Allen, D.W. Dickson, and D.J. Mitchell. 2002. Soil &;#64258;ooding and fumigant alternatives to methyl bromide in tomato and eggplant production. HortScience 37:1057-1060.
Oda, M., M. Maruyama, and G. Mori. 2005. Water transfer at graft union of tomato plants grafted onto Solanum rootstocks. J. Jpn. Soc. Hort. Sci. 74:458-463.
Oda, M., M. Nagata, K. Tsuji, and H. Sasaki. 1996.Effects of scarlet eggplant rootstock on growth, yield, and sugar content of grafted tomato fruits. J. Jpn. Soc. Hort. Sci. 65:531-536.
Oda, M., K. Okada, and H. Sasaki. 2000. Effects of transplant container and Solanum rootstocks on the incidences of overgrowth and unmarketable fruits in tomato plants planted with plug seedlings. Environ. Control Biol. 38:273-280.
Olaiya, C.O. 2011. Bioregulators favourably affect the levels of vitamins and sugars in tomato fruit tissues. Veg. Crops Res. Bul. 75:71-79.
Patan&;egrave;, C. and S.L. Cosentino. 2010. Effects of soil water deficit on yield and quality of processing tomato under a Mediterranean climate. Agr. Water Mgt. 97:131-138.
Peet, M.M. 1992. Fruit cracking in tomato. HortTechnology 2:216-223.
Peet, M.M. 1996. Tomato, p. 149-157. In: M.M. Peet (ed.). Sustainable practices for vegetable production in the South. Focus Publishing, Newburyport, M.A.
Peet, M.M. and D. Willits. 1995. Role of excess water in tomato fruit cracking. HortScience 30:65-68.
Peet, M.M., D. Willits, and R. Gardner. 1997. Response of ovule development and post-pollen production processes in male-sterile tomatoes to chronic, sub-acute high temperature stress. J. Expt. Bot. 48:101-111.
Pina, A. and P. Errea. 2005. A review of new advances in mechanism of graft compatibility-incompatibility. Scientia Hort. 106:1-11.
Pogany, M., E.F. Elstner, and B. Barna. 2003. Cytokinin gene introduction confers tobacco necrosis virus resistance and higher antioxidant levels in tobacco. Free Radic. Res. 37:15-16.
Porter, J.R. and D.W. Lawlor. 1991. Plant growth: Interactions with nutrition and environment, society for experimental biology seminar. Series 43. Cambridge University Press, Cambridge, UK.
Rick, C.M. 1974. High soluble-solids content in large-fruited tomato lines derived from a wild green-fruited species. Hilgardia 42:493-510.
Rivard, C.L. and F.J. Louws. 2008. Grafting to manage soilborne diseases in heirloom tomato production. HortScience 43:2104-2111.
Rivero, R.M., J.M. Ruiz, and L. Romero. 2003. Can grafting in tomato plants strengthen resistance to thermal stress? J. Sci. Food Agr. 83:1315-1319.
Rouphael, Y., M. Cardarelli, D. Schwarz, P. Franken, and G. Colla. 2012. Effects of drought on nutrient uptake and assimilation in vegetable crops, p. 171-195. In: R. Aroca (ed.). Plant responses to drought stress. Springer, Berlin, Germany.
Ruan, Y.L. and J.W. Patrick. 1995. The cellular pathway of postphloem sugar transport in developing tomato fruit. Planta 196:434-444.
Rudich, J. and U. Luchinsky. 1986. Water economy, p.335-367. In: J.G. Artherton and J. Rudich (eds.). The tomato crop. Chapman and Hall, New York, N.Y.
Rudich, J., E. Zamski, and Y. Regev. 1977. Genotypic variation for sensitivity to high temperature in the tomato: Pollination and fruit set. Bot. Gaz. 138:448-452.
Rudich, J., E. Rendon Poblete, M.A. Stevens, and A.-I. Ambri. 1981. Use of leaf water potential to determine water stress in field-grown tomato plants. J. Amer. Soc. Hort. Sci. 106:732-736.
Schwarz, D., Y. Rouphael, G. Colla, and J.H. Venema. 2010. Grafting as a tool to improve tolerance of vegetables to abiotic stresses: Thermal stress, water stress and organic pollutants. Scientia Hort. 127:162-171.
Shalhevct, J. and B. Yaron. 1973. Effects of soil and water salinity on tomato growth. Plant Soil 39:285-292.
Sharma, V. and D. Uniyal. 2003. Short note: Delayed graft incompatibility in heteroplastic interspecific graft between Tectona grandis L.f. and Tectona hamiltoniana wall after three decades. Silvae Genet. 52:24-25.
Simonne, E.H. and M. Ozores-Hampton. 2010. Water management for tomato. Proc. Florida Tomato Institute 53:34-37.
Smith, G.S., K.U. Klages, T.G.A. Green, and E.F. Walton. Changes in abscisic acid concentration, surface conductance, and water content of developing kiwifruit. Scientia Hort. 62:13-27.
Stevens, M.A., A.A. Kader, M. Albright-Holton, and M. Algazi. 1977. Genotype variation for &;#64258;avor and composition in fresh market tomatoes. J. Amer. Soc. Hort. Sci. 102:680-689.
Tal, M., D. Imber, and C. Itai. 1970. Abnormal stomatal behavior and hormonal imbalance in flacca, a wilty mutant of tomato: I. Root effect and kinetin-like activity. Plant Physiol. 46:367-372.
Tardieu, F., C. Granier, and B. Muller. 1999. Modelling leaf expansion in a fluctuating environment: are changes in specific leaf area a consequence of changes in expansion rate? New Phytologist 143:33-43.
Thompson, A.J., A.C. Jackson, R.A. Parker, D.R. Morpeth, A. Burbidge, and I.B. Taylor. 2000. Abscisic acid biosynthesis in tomato: regulation of zeaxanthin epoxidase and 9-cis-epoxycarotenoid dioxygenase mRNAs by light/dark cycles, water stress and abscisic acid. Plant Mol. Biol. 42:833-845.
Thompson, A.J., B.J. Mulholland, A.C. Jackson, J.M. McKee, H.W. Hilton, R.C. Symonds, T. Sonneveld, A. Burbidge, P. Stevenson, and I.B. Taylor. 2007. Regulation and manipulation of ABA biosynthesis in roots. Plant Cell Environ. 30:67-78.
Thompson, A.J., E.T. Thorne, A. Burbidge, A.C. Jackson, R.E. Sharp, and I.B. Taylor. 2004. Complementation of notabilis, an abscisic acid&;#8208;deficient mutant of tomato: Importance of sequence context and utility of partial complementation. Plant Cell Environ. 27:459-471.
Tindall, J.A., H.A. Mills, and D.E. Radcliffe. 1990. The effect of root zone temperature on nutrient uptake of tomato. J. Plant Nutr. 13:939-956.
Tsouvaltzis, P.I., A.S. Siomos, and K.C. Dogras. 2004. The effect of the two tomatoes grafting on the performance, earliness and fruit quality. Proc. Pan-Hellenic Congr. Greek Soc. Hort. Sci. 11:51-55.
Turner, N.C., G.C. Wright, and K.H.M. Siddique. 2001. Adaptation of grain legumes (pulses) to water-limited environments. Adv. Agron. 71:193-231.
van den Ende, W. and R. Valluru. 2009. Sucrose, sucrosyl oligosaccharides, and oxidative stress: scavenging and salvaging? J. Expt. Bot. 60:9-18.
van der Ploeg, A. and E. Heuvelink. 2005. Influence of sub-optimal temperature on tomato growth and yield. J. Hort. Sci. Biotechnol. 80:652-659.
Wang, Y.-Q. 2011. Plant grafting and its application in biological research. Chinese Sci. Bul. 56:3511-3517.
Weaver, J.E. and W.E. Bruner. 1927. Root development of vegetable crops. 1st ed. McGraw-Hill, New York, N.Y.
Went, F. 1953. The effect of temperature on plant growth. Annu. Rev. Plant Physiol. 4:347-362.
Wilson, J.W. 1967. The components of leaf water potential. III. Effects of tissue characteristics and relative water content on water potential. Aust. J. Biol. Sci. 20:359-367.
Winsor, G.W., J.N. Davies, and D.M. Massey. 1962. Composition of tomato fruit. III. Juices from whole fruit and locules at different stages of ripeness. J. Sci. Food Agr. 13:108-115.
Yin, Y.G., Y. Kobayashi, A. Sanuki, S. Kondo, N. Fukuda, H. Ezura, S. Sugaya, and C. Matsukura. 2010. Salinity induces carbohydrate accumulation and sugar-regulated starch biosynthetic genes in tomato (Solanum lycopersicum L. cv. ‘Micro-Tom’) fruits in an ABA- and osmotic stress-independent manner. J. Exp. Bot. 61:563-574.
Zhang, J. and W.J. Davies. 1990a. Changes in the concentration of ABA in the xylem sap as a function of changing soil water status can account for changes in leaf conductance and growth. Plant Cell Environ. 13:277-285.
Zhang, J. and W.J. Davies. 1990b. Does ABA in the xylem control the rate of leaf growth in soil-dried maize and sun&;#64258;ower plants? J. Expt. Bot. 41:765-772.
Zhang, C., K. Tanabe, S. Wang, F. Tamura, A. Yoshida, and K. Matsumoto. 2006. The impact of cell division and cell enlargement on evolution of fruit size in Pyrus pyrifolia. Ann. Bot. 98:537-543.
Zushi, K. and N. Matsuzoe. 2006. Free amino acid contents of tomato fruit grown under water and salinity stresses. Acta Hort. 724:91-96.